Kitchen Manager Jobs in Hawaii
Monitors consistent food quality through regular in-restaurant dining quality audits....
In PersonMonitors consistent food quality through regular in-restaurant dining quality audits....
In PersonJoin EARL, Hawaii's premier fast-casual food destination offering East Coast Subs, Burgers, and Fried Chicken! As we continue to expand our brand and offerings, we are looking to add some awesome...
In PersonRole Overview Sodexo is hiring a Food Production Manager 3 for Adventist Health Castle in Kailua, Hawaii. This handson leader will oversee daily food production, ensure quality and safety...
In PersonEARL Kaimuki is hiring! (Sandwich Artist, BOH Team Leader)
- Honolulu, HI
- 2 days ago
- Honolulu, HI
- 2 days ago
Join EARL, Hawaii's premier fast-casual food destination offering East Coast Subs, Burgers, and Fried Chicken! As we continue to expand our brand and offerings, we are looking to add some awesome...
In PersonKitchen Lead $20/hr Starting Location: Lanterns Restaurant & Tavern Waianae Pay: Starting at $20/hour (based on experience) Type: Full-Time Only Lanterns Restaurant & Tavern is looking for a...
In PersonWhat You'll DoOversee and train production staff to ensure consistent food quality and safety.Support the General Manager in daily operations of Food & Nutrition Services.Assist in developing and implementing...
In PersonOR 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 4 years experience in the culinary, food and beverage, or related professional area...
In PersonCompensation Range $62,500 – $70,000 / Year Compensation may include base salary and geographic differential. This position is bonus eligible. Job Description You are a seasoned restaurant leader,...
In PersonKP - Kitchen Manager Location: Ka'anapali Key Responsibilities: Train and empower kitchen staff to excel in their roles, fostering a culture of growth and accountability....
In PersonIn addition, he or she will monitor and manage food and labor costs for the department and maintain the highest food quality and sanitation standards....
In Person- Seminole Hard Rock Hotel & Casino
- Honolulu, HI
- 28 days ago
- Honolulu, HI
- 28 days ago
quality and service standards Train and validate new staff members according to company training standards Perform shift expo duties (inside & outside) to ensure food is prepared according to spec...
In PersonCompensation Type Yearly Highgate Hotels Highgate is a leading real estate investment and hospitality management company with over $15 billion of assets under management and a global portfolio of...
In PersonAloha and Welcome! Thank you for your interest in employment opportunities with Mauna Kea Resort. We invite you to our dynamic team of hospitality professionals. We are confident that our salary...
In PersonDemographic Data for Hawaii
Moving to Hawaii? Find some basic demographic data about Hawaii below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
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Salary for Kitchen Manager Jobs in Hawaii
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Hawaii offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- American Cuisine
- Menu Engineering
- Menu Writing
- Degree in Culinary Arts
- Back of House
- Kitchen Management
- Front of House
- Scratch Cooking
- Casual Dining
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Fine Dining
- Menu Planning
- Food Service Management
- Culinary Arts
- Grilling
- Kitchen Equipment Maintenance
- Food Plating
- Food Handling
- Food and Beverage Management
- Restaurant Management
- Catering
- Hazard Analysis & Critical Control Point
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Cost Management
- Ordering
- Customer Satisfaction
- High School Diploma
- Friendliness
- Purchasing
- Presentation
- Events
- Inventory Management
- Driving
- Coaching
- Mentoring
- Budgets
- Employee Development
- Policy Development
- Sales
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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