Kitchen Manager Jobs in Saint Marks, FL

1-2 of 2 Jobs

Catering Chef Manager - Florida State University

  • UnitedStates
  • Tallahassee, FL (18 miles from Saint Marks, FL)
  • 6 days ago
  • Tallahassee, FL (18 miles from Saint Marks, FL)
  • 6 days ago

We know that a Chef's job isn't only about the food. It takes skills, dedication, patience, and the right opportunities. We're looking for Chef Manager who can help us deliver the best customer...

In Person

Culinary Supervisor

  • ASM Global
  • Tallahassee, FL (18 miles from Saint Marks, FL)
  • 16 days ago
  • Tallahassee, FL (18 miles from Saint Marks, FL)
  • 16 days ago

The Role The Culinary Supervisor position will report to the Sous Chef/Executive Chef and will be responsible to coordinate the day to day operations of the kitchens. Company Overview: Legends is...

In Person

Demographic Data for Saint Marks, FL

Moving to Saint Marks, FL? Find some basic demographic data about Saint Marks, FL below.


Local
National
284
10
Small

Kitchen Manager Online Courses and Training Opportunities

iHire curates thousands of courses in order to recommend the best ones to help further your career. If you register for a course using the links on our site, we may receive a small commission.
Kitchen Chemistry
This seminar is designed to be an experimental and hands-on approach to applied chemistry (as seen in cooking). Cooking may be the oldest and most widespread application of chemistry and recipes...
Introduction to DevSecOps for Managers
Get an overview of the history, terminology, processes, and tools used to adopt Continuous Delivery and DevSecOps within any organization. "Introduction to DevSecOps for Managers" is being offered...
Product Manager Nanodegree Program
Build job-ready skills for a successful PM career with this comprehensive Nanodegree program. Learn the fundamentals of product management from strategy planning to launch with expert guidance and...

Title Synonyms

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Salary for Kitchen Manager Jobs in Saint Marks, FL

Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.

Licensing / Certification

Required or preferred licenses and certifications for Kitchen Manager positions.



Highest Education Level

Kitchen Managers in Saint Marks, FL offer the following education background
Bachelor's Degree
30.7%
High School or GED
24.1%
Associate's Degree
21.3%
Vocational Degree or Certification
13.0%
Master's Degree
6.4%
Some College
3.2%
Some High School
0.8%
Doctorate Degree
0.5%

Average Work Experience
Here's a breakdown of the number of years' experience offered by Kitchen Managers in Saint Marks, FL
2-4 years
29.5%
1-2 years
29.4%
None
18.4%
Less than 1 year
17.8%
4-6 years
4.9%