Kitchen Manager Jobs in Bantam, CT

1-3 of 3 Jobs

Kitchen Lead

  • Topgolf Payroll Services
  • Avon, CT (21 miles from Bantam, CT)
  • 13 days ago
  • Avon, CT (21 miles from Bantam, CT)
  • 13 days ago

Supervise and lead kitchen staff, including cooks, prep chefs, and dishwashers. Ensure the kitchen operates smoothly, meeting food safety and quality standards. Oversee food preparation, including...

In Person

Kitchen Leader

  • Chipotle Mexican Grill, Inc.
  • Southington, CT (21 miles from Bantam, CT)
  • 90+ days ago
  • Southington, CT (21 miles from Bantam, CT)
  • 90+ days ago

following kitchen procedures Monitoring food waste and inventory levels, and resolving food quality issues Supporting a strong team dynamic between back of house Crew and front of house Crew Developing...

In Person

Chef Manager

  • Compass Group
  • Canaan, CT (20 miles from Bantam, CT)
  • 90+ days ago
  • Canaan, CT (20 miles from Bantam, CT)
  • 90+ days ago

Position Title: CHEF MANAGER Salary: $68,000 -$70,000 Other Forms of Compensation: Bonus + Benefits Think Fresh! Lead with Excellence! An industry leading hospitality food service group, Unidine...

In Person

Demographic Data for Bantam, CT

Moving to Bantam, CT? Find some basic demographic data about Bantam, CT below.

Local
National
1,370
67
Small

Kitchen Manager Online Courses and Training Opportunities

iHire curates thousands of courses in order to recommend the best ones to help further your career. If you register for a course using the links on our site, we may receive a small commission.
FutureLearn
Introduction to Emerging Technologies in a Professional Kitchen
Emerging technologies, from AI to Cloud technology, have the potential to revolutionise professional kitchen operations. On this two-week course, youll discover new technologies being used in...
MIT OpenCourseWare
Kitchen Chemistry
This seminar is designed to be an experimental and hands-on approach to applied chemistry (as seen in cooking). Cooking may be the oldest and most widespread application of chemistry and recipes...
FutureLearn
Food Safety and Personal Hygiene in a Professional Kitchen
Hygiene is so important in food preparation. If caterers, chefs and wait staff are not adequately trained they can present huge health risks to the community. On this course from the International...
Register to search for more online courses. >>>

Title Synonyms

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Salary for Kitchen Manager Jobs in Bantam, CT

Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.
Licensing / Certification

Required or preferred licenses and certifications for Kitchen Manager positions.

Highest Education Level

Kitchen Managers in Bantam, CT offer the following education background
Bachelor's Degree
30.8%
High School or GED
24.0%
Associate's Degree
21.3%
Vocational Degree or Certification
13.0%
Master's Degree
6.4%
Some College
3.2%
Some High School
0.8%
Doctorate Degree
0.5%
Average Work Experience
Here's a breakdown of the number of years' experience offered by Kitchen Managers in Bantam, CT
2-4 years
29.5%
1-2 years
29.4%
None
18.4%
Less than 1 year
17.8%
4-6 years
4.9%

Qualifications / Skill Sets

The following top skills are often required or desired to land a Kitchen Manager position

In-Demand skills () are the most popular among employers according to the current jobs in our database. Last updated today!