Kitchen Manager Jobs in Selma, CA
- Buffalo Wild Wings
- Visalia, CA (23 miles from Selma, CA)
- 10 hours ago
- Visalia, CA (23 miles from Selma, CA)
- 10 hours ago
This is the place to start the next phase of your restaurant management career....
In Person- Dave & Busters
- Fresno, CA (21 miles from Selma, CA)
- 3 days ago
- Fresno, CA (21 miles from Selma, CA)
- 3 days ago
Job Description: THE KITCHEN MANAGER: t he HEART of our operations. As the leaders of the kitchen, KMs are the culinary experts who keep our kitchens in pristine operating conditions....
In Person- Bulle Inc
- Fresno, CA (21 miles from Selma, CA)
- 22 days ago
- Fresno, CA (21 miles from Selma, CA)
- 22 days ago
quality, consistency, presentation, and safety (HACCP/ServSafe practices) Supervise, train, and motivate kitchen staff; handle scheduling, performance feedback, and team development Manage inventory...
In Person- Chipotle Mexican Grill, Inc.
- Visalia, CA (23 miles from Selma, CA)
- 90+ days ago
- Visalia, CA (23 miles from Selma, CA)
- 90+ days ago
WHAT YOULL DO In addition to following Chipotles policies and procedures, principal responsibilities include, but are not limited to: Ensuring food quality by cooking and prepping food to order, and...
In PersonDemographic Data for Selma, CA
Moving to Selma, CA? Find some basic demographic data about Selma, CA below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
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Salary for Kitchen Manager Jobs in Selma, CA
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Selma, CA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Line Cooking
- Degree in Culinary Arts
- Back of House
- Front of House
- Kitchen Management
- Scratch Cooking
- Casual Dining
- Food Inventory
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Budget Control
- Food Cost Management
- Menu Planning
- Food Service Management
- Culinary Arts
- Fine Dining
- Kitchen Equipment Maintenance
- Food Handling
- Grilling
- Food Plating
- Food and Beverage Management
- Catering
- Restaurant Management
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cooking
- Cost Management
- Ordering
- Customer Satisfaction
- High School Diploma
- Friendliness
- Presentation
- Driving
- Purchasing
- Events
- Inventory Management
- Budgets
- Policy Development
- Coaching
- Employee Development
- Sales
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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