Kitchen Manager Jobs in Phelan, CA
- Pomona College
- Claremont, CA (22 miles from Phelan, CA)
- 30+ days ago
- Claremont, CA (22 miles from Phelan, CA)
- 30+ days ago
Increasing responsibility and knowledge of the food services industry in the areas of commercial kitchen and food service operations including menu planning and schedule production, automated food ordering...
In Person- ASM Global
- Fontana, CA (24 miles from Phelan, CA)
- 90+ days ago
- Fontana, CA (24 miles from Phelan, CA)
- 90+ days ago
Position Title: Stage Red Kitchen Supervisor Department: Food & Beverage Reports To: Executive Chef Classification : Part-time Non-Exempt Compensation: $25.50 an hour Location: STAGE RED FONTANA...
In Person Part TimeKitchen Supervisor Toyota Arena
- ASM Global
- Ontario, CA (24 miles from Phelan, CA)
- 90+ days ago
- Ontario, CA (24 miles from Phelan, CA)
- 90+ days ago
Position Title: Toyota-Arena Kitchen Supervisor Department: Food & Beverage Reports To: Executive Chef Classification: Part-time Non-Exempt Compensation: $25.50 an hour Please note that the Toyota...
In Person Part TimeDemographic Data for Phelan, CA
Moving to Phelan, CA? Find some basic demographic data about Phelan, CA below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
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Salary for Kitchen Manager Jobs in Phelan, CA
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Phelan, CA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- American Cuisine
- Line Cooking
- Degree in Culinary Arts
- Batch Cooking
- Casual Dining
- Back of House
- Front of House
- Scratch Cooking
- Food Inventory
- Food Quality
- Portion Control
- Kitchen Management
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Culinary Arts
- Budget Control
- Food Cost Management
- Menu Planning
- Kitchen Equipment Maintenance
- Grilling
- Food Plating
- Food Handling
- Food and Beverage Management
- Catering
- Restaurant Management
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cooking
- Ordering
- Cost Management
- Customer Satisfaction
- Staffing
- High School Diploma
- Friendliness
- Presentation
- Driving
- Purchasing
- Events
- Inventory Management
- Budgets
- Policy Development
- Coaching
- Employee Development
- Sales
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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