Sous Chef Jobs in Phelan, CA
- Rancho Cucamonga, CA (19 miles from Phelan, CA)
- 2 days ago
- Rancho Cucamonga, CA (19 miles from Phelan, CA)
- 2 days ago
Flik Hospitality Group + We are hiring immediately for full time SOUS CHEF positions. + Location: United Christian Academy - 10900 Civic Center Drive, Rancho Cucamonga, CA 91730....
- Rancho Cucamonga, CA (22 miles from Phelan, CA)
- 3 days ago
- Rancho Cucamonga, CA (22 miles from Phelan, CA)
- 3 days ago
We are hiring immediately for full time SOUS CHEF positions. Location : United Christian Academy - 10900 Civic Center Drive, Rancho Cucamonga, CA 91730. Note: online applications accepted only....
- Rancho Cucamonga, CA (19 miles from Phelan, CA)
- 30+ days ago
- Rancho Cucamonga, CA (19 miles from Phelan, CA)
- 30+ days ago
The Sous Chef supports the Executive Chef to ensure menu items are executed with excellence in the restaurant. Additionally, the Sous Chef supports managing quality in all aspects of their job....
- Rancho Cucamonga, CA (21 miles from Phelan, CA)
- 90+ days ago
- Rancho Cucamonga, CA (21 miles from Phelan, CA)
- 90+ days ago
The Sous Chef supports the Executive Chef to ensure menu items are executed with excellence in the restaurant. Additionally, the Sous Chef supports managing quality in all aspects of their job....
Demographic Data for Phelan, CA
Moving to Phelan, CA? Find some basic demographic data about Phelan, CA below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Phelan, CA
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Phelan, CA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Broiling
- Plate Presentation
- a la carte
- Kitchen Management
- Seafood
- Sauce Making
- Batch Cooking
- Menu Writing
- Banquet Catering
- Portion Control
- Scratch Cooking
- Degree in Culinary Arts
- Sautéing
- Culinary Management
- Food Cost Management
- Front of House
- Back of House
- Food Quality
- Labor Cost Management
- Fish
- Menu Planning
- Food Plating
- Culinary Arts
- Recipe Development
- Kitchen Equipment Maintenance
- Service-Oriented
- Knife Skills
- Catering
- Food Service Management
- Food and Beverage Management
- Food Handling
- Food Preparation
- Sanitation
- Cost Management
- Food Safety
- Wellness
- Ordering
- Cooking
- Interviewing
- Purchasing
- High School Diploma
- Friendliness
- Payroll
- Presentation
- Events
- Mentoring
- Inventory Management
- Policy Development
- Coaching
- Microsoft Office
- Regulations
- Microsoft Excel
- Time Management
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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