Kitchen Manager Jobs in Prattville, AL
- Montgomery, AL (11 miles from Prattville, AL)
- 1 day ago
- Montgomery, AL (11 miles from Prattville, AL)
- 1 day ago
Kitchen Supervisor As a member of our hospitality team, the Kitchen Supervisor plays a vital role in overseeing the daily operations of our Culinary Department while fostering a clean and...
- Montgomery, AL (11 miles from Prattville, AL)
- 1 day ago
- Montgomery, AL (11 miles from Prattville, AL)
- 1 day ago
An ideal candidate should be a leader with a coaching attitude who enjoys helping the restaurant management team and team members run efficient back-of-house operations....
- Montgomery, AL (11 miles from Prattville, AL)
- 30+ days ago
- Montgomery, AL (11 miles from Prattville, AL)
- 30+ days ago
Fantastic Opportunity* *100% Scratch Kitchen* Kitchen Manager Essential Functions: Knowledge of all dining room and kitchen systems and operation....
- Montgomery, AL (11 miles from Prattville, AL)
- 45+ days ago
- Montgomery, AL (11 miles from Prattville, AL)
- 45+ days ago
Maintains a well-functioning associate cafeteria, consistently upholding high food quality standards to foster a happy and productive team....
Texas Roadhouse is looking for a legendary Kitchen Manager to oversee all Back of House operations and be responsible for purchasing, receiving, preparing, and presenting all food products in a timely...
Demographic Data for Prattville, AL
Moving to Prattville, AL? Find some basic demographic data about Prattville, AL below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
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Salary for Kitchen Manager Jobs in Prattville, AL
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Prattville, AL offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Plate Presentation
- Kitchen Management
- Degree in Culinary Arts
- Banquet Catering
- Scratch Cooking
- Casual Dining
- Culinary Management
- Food Inventory
- Food Quality
- Food Cost Management
- Front of House
- Back of House
- Menu Planning
- Labor Cost Management
- Culinary Arts
- Grilling
- Food Service Management
- Kitchen Equipment Maintenance
- Food and Beverage Management
- Restaurant Management
- Food Plating
- Catering
- Food Handling
- Hazard Analysis & Critical Control Point
- Food Preparation
- Directing
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Customer Satisfaction
- Purchasing
- High School Diploma
- Friendliness
- Driving
- Events
- Presentation
- Inventory Management
- Budgets
- Policy Development
- Coaching
- Regulations
- Time Management
- Sales
- Staff Supervision
- Organization
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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