Kitchen Manager Jobs in Alabama
management Strong knowledge of food handling, sanitation, and food safety standards Menu planning and cost management expertise ServSafe Certified with a focus on cooking and food preparation Passion...
In PersonAn advanced degree in culinary arts or a related field. #boost Compensation Range $58k/yr....
In PersonWHAT YOULL DO In addition to following Chipotles policies and procedures, principal responsibilities include, but are not limited to: Ensuring food quality by cooking and prepping food to order, and...
In PersonExecutive Chef / Kitchen Manager
- PF Changs
- Mountain Brook, AL
- 2 days ago
- Mountain Brook, AL
- 2 days ago
Hiring immediately for full-time salaried Executive Chef or Head Chef or Executive Kitchen Manager (EKM): Job Summary: The Executive Chef or Kitchen Manager is responsible for managing the restaurant...
In PersonAs a member of the restaurant operations management team, you are also responsible for the restaurant's overall operations, including food quality, production, safety, and labor in absence of the General...
In PersonExecutive Chef / Kitchen Manager
- P.F. Chang's China Bistro, Inc.
- Birmingham, AL
- 3 days ago
- Birmingham, AL
- 3 days ago
Hiring immediately for full-time salaried Executive Chef or Head Chef or Executive Kitchen Manager (EKM): Job Summary: The Executive Chef or Kitchen Manager is responsible for managing the restaurant...
In PersonAs a Kitchen Manager, you'll be a hands-on leader and a key member of the store leadership team....
In PersonHigh Volume Chef Kitchen Manager Tuscaloosa
- Goodwin Recruiting
- Tuscaloosa, AL
- 8 days ago
- Tuscaloosa, AL
- 8 days ago
High Volume Chef | Kitchen Manager Tuscaloosa, AL Join a leading hospitality group and take the helm of a beloved local restaurant known for its scratch-made menu and vibrant atmosphere....
In PersonEnsure food quality and appearance on buffet, and plated food, is in accordance with HSB Resort standards....
In Person*Fantastic Opportunity* *100% Scratch Kitchen* Kitchen Manager Essential Functions: Knowledge of all dining room and kitchen systems and operation....
In PersonThis role is expected to work in restaurant operations with the back of house team....
In PersonYour Role: As the Culinary Supervisor, you will be responsible for leading and supervising kitchen associates, providing guidance and support to ensure optimal performance. Key Responsibilities:...
In PersonKitchen Supervisor Kitchen Supervisor
- Sodexo
- Huntsville, AL
- 30+ days ago
- Huntsville, AL
- 30+ days ago
Kitchen Supervisor Sodexo 3.2 ( ) Huntsville, AL Why you should apply for a job to Sodexo : 4/5 in supportive management Ratings are based on anonymous reviews by Fairygodboss members. See all...
In PersonSalary: $50,000.00 - 60,000.00 Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcare systems....
In Person- PCH Hotels & Resorts
- Point Clear, AL
- 45+ days ago
- Point Clear, AL
- 45+ days ago
Step into an exciting career at the legendary Grand Hotel Golf Resort & Spa, located on Alabama’s Gulf Coast. Nestled on 550 acres of stunning beauty, the Grand combines rich Southern tradition...
In PersonDemographic Data for Alabama
Moving to Alabama? Find some basic demographic data about Alabama below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Kitchen Manager Jobs in Alabama
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Alabama offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Seasonal Menus
- Degree in Culinary Arts
- Menu Writing
- Kitchen Management
- Back of House
- Front of House
- Scratch Cooking
- Casual Dining
- Food Quality
- Portion Control
- Banquet Catering
- Restaurant Operations
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Budget Control
- Food Service Management
- Recipe Development
- Food Plating
- Food and Beverage Management
- Grilling
- Restaurant Management
- Food Handling
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Directing
- Cost Management
- Food Safety
- Cooking
- Ordering
- Customer Satisfaction
- High School Diploma
- Friendliness
- Purchasing
- Presentation
- Events
- Inventory Management
- Driving
- Budgets
- Policy Development
- Coaching
- Employee Development
- Regulations
- Sales
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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