Executive Sous Chef Jobs in Bingham Canyon, UT
Executive Sous Chef - Salt Palace Convention Center
- Salt Lake City, UT (9 miles from Bingham Canyon, UT)
- 18 hours ago
- Salt Lake City, UT (9 miles from Bingham Canyon, UT)
- 18 hours ago
Job Listing: Executive Sous Chef At Sodexo Live!...
- Salt Lake City, UT (9 miles from Bingham Canyon, UT)
- 4 days ago
- Salt Lake City, UT (9 miles from Bingham Canyon, UT)
- 4 days ago
Position Title: Executive Sous Chef Delta Sky Club Salt Lake Pay Grade: 15 Reports To: Salary: $75,000/year Other Forms of Compensation: As the leader in business and industry dining, Eurest is the...
- Salt Lake City, UT (9 miles from Bingham Canyon, UT)
- 5 days ago
- Salt Lake City, UT (9 miles from Bingham Canyon, UT)
- 5 days ago
Executive Sous Chef American Cruise Lines, the largest cruise line in the United States, is looking to add Executive Sous Chefs to our shipboard teams for an exciting new position as we continue our...
Executive Sous Chef Full-Time Ken Garff (Utah) University Center Club
- Salt Lake City, UT (9 miles from Bingham Canyon, UT)
- 60+ days ago
- Salt Lake City, UT (9 miles from Bingham Canyon, UT)
- 60+ days ago
The Executive Sous Chef will provide oversight and resolution responsibility for employee performance issues....
Demographic Data for Bingham Canyon, UT
Moving to Bingham Canyon, UT? Find some basic demographic data about Bingham Canyon, UT below.
Executive Sous Chef Online Courses and Training Opportunities
Salary for Executive Sous Chef Jobs in Bingham Canyon, UT
Required or preferred licenses and certifications for Executive Sous Chef positions.
Highest Education Level
Executive Sous Chefs in Bingham Canyon, UT offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Sous Chef position
- Seasonal Menus
- Line Cooking
- French Cuisine
- Banquet Operations
- Special Diets
- a la carte
- Mexican Cuisine
- Kitchen Management
- Batch Cooking
- Menu Writing
- Banquet Catering
- Scratch Cooking
- Degree in Culinary Arts
- Culinary Management
- Food Inventory
- Food Cost Management
- Front of House
- Back of House
- Food Quality
- Labor Cost Management
- Menu Planning
- Culinary Arts
- Food Plating
- Recipe Development
- Kitchen Equipment Maintenance
- Catering
- Food Service Management
- Food and Beverage Management
- Food Preparation
- Sanitation
- Cost Management
- Food Safety
- Ordering
- Cooking
- Purchasing
- Driving
- Microsoft Outlook
- Presentation
- Initiative
- Events
- Mentoring
- Budgets
- Inventory Management
- Coaching
- Problem Solving
- Microsoft Office
- Regulations
- Microsoft Excel
- Time Management
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Training and Development
- Communication Skills
- Charcuterie
- OpenTable
- Menu Development
- Wok
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