Executive Sous Chef Jobs in Southold, NY
- Goodwin Recruiting
- Southampton, NY (10 miles from Southold, NY)
- 2 days ago
- Southampton, NY (10 miles from Southold, NY)
- 2 days ago
Multi-Unit Chef Benefits & Compensation: Competitive Salary Great Benefits Growth Opportunities Multi-Unit Chef Requirements & Qualifications: Oversee multiple locations to ensure consistency and...
In Person- Citarella
- East Hampton, NY (14 miles from Southold, NY)
- 27 days ago
- East Hampton, NY (14 miles from Southold, NY)
- 27 days ago
The Executive Sous Chef is responsible for assisting in creating and ensuring Citarella standards, systems and procedures are maintained and followed....
In PersonDemographic Data for Southold, NY
Moving to Southold, NY? Find some basic demographic data about Southold, NY below.
Executive Sous Chef Online Courses and Training Opportunities
Salary for Executive Sous Chef Jobs in Southold, NY
Required or preferred licenses and certifications for Executive Sous Chef positions.
Highest Education Level
Executive Sous Chefs in Southold, NY offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Sous Chef position
- Line Cooking
- French Cuisine
- Seasonal Menus
- Dietary Restrictions
- Menu Engineering
- Mexican Cuisine
- Kitchen Management
- Batch Cooking
- Room Service
- Menu Writing
- Food Quality
- Banquet Catering
- Buffet
- Degree in Culinary Arts
- Food Inventory
- Front of House
- Back of House
- Labor Cost Management
- Guest Relations
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Recipe Development
- Restaurant Management
- Food and Beverage Management
- Food Handling
- Catering
- Guest Service
- Food Preparation
- Sanitation
- Staff Development
- Food Safety
- Cost Management
- Cooking
- Ordering
- Staffing
- Purchasing
- High School Diploma
- Driving
- Events
- Coaching
- Presentation
- Budgets
- Inventory Management
- Mentoring
- Education Experience
- Regulations
- Microsoft Office
- Time Management
- Staff Supervision
- Microsoft Excel
- Customer Service
- Problem Solving
- Scheduling
- Leadership
- Communication Skills
- Menu Development
- Wok
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