Executive Sous Chef Jobs in Sauquoit, NY
- Turning Stone Enterprises
- Verona, NY (19 miles from Sauquoit, NY)
- 12 days ago
- Verona, NY (19 miles from Sauquoit, NY)
- 12 days ago
Job Requirements Starting Salary: $110,000 yearly As the Assistant Executive Chef, youll play a pivotal role in shaping the culinary culture across our organization. This is not just a leadership...
In PersonDemographic Data for Sauquoit, NY
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Executive Sous Chef Online Courses and Training Opportunities
Salary for Executive Sous Chef Jobs in Sauquoit, NY
Required or preferred licenses and certifications for Executive Sous Chef positions.
Highest Education Level
Executive Sous Chefs in Sauquoit, NY offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Sous Chef position
- Line Cooking
- French Cuisine
- Menu Engineering
- Dietary Restrictions
- Broiling
- Degree in Culinary Arts
- Batch Cooking
- Seasonal Menus
- Banquet Operations
- Back of House
- Kitchen Management
- Scratch Cooking
- Food Inventory
- Buffet
- Food Quality
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Culinary Arts
- Food Cost Management
- Menu Planning
- Fine Dining
- Recipe Development
- Food Plating
- Food and Beverage Management
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cooking
- Cost Management
- Ordering
- Presentation
- Initiative
- Driving
- Purchasing
- Events
- Inventory Management
- Budgets
- Mentoring
- Coaching
- Employee Development
- Regulations
- Problem Solving
- Microsoft Office
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Time Management
- Leadership
- Communication Skills
- OpenTable
- Menu Development
- Wok
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