Executive Sous Chef Jobs in Irving, NY
- Stonebridge Companies
- Cherry Creek, NY (17 miles from Irving, NY)
- 6 days ago
- Cherry Creek, NY (17 miles from Irving, NY)
- 6 days ago
City, State: Denver, Colorado Equal Employment Opportunity: Stonebridge is committed to equal employment opportunities. We do not discriminate based on race, color, religion, sex, pregnancy,...
In PersonExecutive Sous Chef (Highmark Stadium - Training Facility)
- ASM Global
- Buffalo, NY (24 miles from Irving, NY)
- 9 days ago
- Buffalo, NY (24 miles from Irving, NY)
- 9 days ago
At least three (3) to five (5) years of experience as an executive sous chef in a high-volume food industry....
In PersonDemographic Data for Irving, NY
Moving to Irving, NY? Find some basic demographic data about Irving, NY below.
Executive Sous Chef Online Courses and Training Opportunities
Salary for Executive Sous Chef Jobs in Irving, NY
Required or preferred licenses and certifications for Executive Sous Chef positions.
Highest Education Level
Executive Sous Chefs in Irving, NY offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Sous Chef position
- Line Cooking
- French Cuisine
- Menu Engineering
- Broiling
- Dietary Restrictions
- Banquet Operations
- Mexican Cuisine
- Menu Writing
- Batch Cooking
- Degree in Culinary Arts
- Back of House
- Kitchen Management
- Front of House
- Scratch Cooking
- Guest Relations
- Food Inventory
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Recipe Development
- Food Plating
- Food and Beverage Management
- Catering
- Hazard Analysis & Critical Control Point
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Cost Management
- Ordering
- Reimbursement
- Staffing
- Payroll
- Purchasing
- Initiative
- Presentation
- Events
- Inventory Management
- Driving
- Coaching
- Mentoring
- Budgets
- Employee Development
- Sales
- Regulations
- Staff Supervision
- Microsoft Excel
- Customer Service
- Problem Solving
- Scheduling
- Leadership
- Communication Skills
- OpenTable
- Menu Development
- Wok
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