Executive Sous Chef Jobs in Lihue, HI
Executive Sous Chef - Tommy Bahama Mauna Lani
- Waimea, HI (22 miles from Lihue, HI)
- 1 day ago
- Waimea, HI (22 miles from Lihue, HI)
- 1 day ago
We are hiring a Executive Sous Chef at our Tommy Bahama Restaurant in Mauna Lani! Live the Island Life as an ambassador of our brand, representing the seasons stylish trends....
Executive Sous Chef or Sous Chef - Tommy Bahama Marlin Bar
- Waimea, HI (22 miles from Lihue, HI)
- 4 days ago
- Waimea, HI (22 miles from Lihue, HI)
- 4 days ago
We are hiring a Executive Sous Chef or a Sous Chef at our Tommy Bahama Marlin Bar in Queens Marketplace!...
Demographic Data for Lihue, HI
Moving to Lihue, HI? Find some basic demographic data about Lihue, HI below.
Executive Sous Chef Online Courses and Training Opportunities
Salary for Executive Sous Chef Jobs in Lihue, HI
Required or preferred licenses and certifications for Executive Sous Chef positions.
Highest Education Level
Executive Sous Chefs in Lihue, HI offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Sous Chef position
- Seasonal Menus
- Line Cooking
- French Cuisine
- Banquet Operations
- Special Diets
- a la carte
- Mexican Cuisine
- Kitchen Management
- Batch Cooking
- Menu Writing
- Banquet Catering
- Scratch Cooking
- Degree in Culinary Arts
- Culinary Management
- Food Inventory
- Food Cost Management
- Front of House
- Back of House
- Food Quality
- Labor Cost Management
- Menu Planning
- Food Plating
- Culinary Arts
- Recipe Development
- Catering
- Food Service Management
- Food and Beverage Management
- Food Preparation
- Sanitation
- Cost Management
- Food Safety
- Ordering
- Cooking
- Purchasing
- Driving
- Presentation
- Initiative
- Events
- Mentoring
- Budgets
- Inventory Management
- Coaching
- Problem Solving
- Microsoft Office
- Regulations
- Microsoft Excel
- Time Management
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Training and Development
- Communication Skills
- Charcuterie
- OpenTable
- Menu Development
- Wok
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