Executive Sous Chef Jobs in Fernandina, FL
1-1 of
1 Jobs
- Marriott International
- Amelia Island, FL
- 30+ days ago
- Amelia Island, FL
- 30+ days ago
JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related...
In PersonDemographic Data for Fernandina, FL
Moving to Fernandina, FL? Find some basic demographic data about Fernandina, FL below.
Local
National
21,536,064
615,315
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Salary for Executive Sous Chef Jobs in Fernandina, FL
Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.
Licensing / Certification
Required or preferred licenses and certifications for Executive Sous Chef positions.
Highest Education Level
Executive Sous Chefs in Fernandina, FL offer the following education background
Associate's Degree
39.2%
Bachelor's Degree
24.2%
Vocational Degree or Certification
15.1%
High School or GED
14.0%
Master's Degree
3.7%
Some College
3.0%
Some High School
0.4%
Doctorate Degree
0.3%
Average Work Experience
Here's a breakdown of the number of years' experience offered by Executive Sous Chefs in Fernandina, FL
None
40.9%
2-4 years
25.9%
Less than 1 year
23.4%
1-2 years
6.2%
4-6 years
3.7%
Qualifications / Skill Sets
The following top skills are often required or desired to land a Executive Sous Chef position
- Line Cooking
- French Cuisine
- Menu Engineering
- Broiling
- Dietary Restrictions
- Degree in Culinary Arts
- Banquet Operations
- Mexican Cuisine
- Menu Writing
- Batch Cooking
- Back of House
- Kitchen Management
- Scratch Cooking
- Buffet
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Food Service Management
- Recipe Development
- Food Plating
- Food and Beverage Management
- Guest Service
- Catering
- Hazard Analysis & Critical Control Point
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Cost Management
- Ordering
- Reimbursement
- Purchasing
- Initiative
- Presentation
- Events
- Inventory Management
- Driving
- Coaching
- Mentoring
- Budgets
- Employee Development
- Sales
- Regulations
- Staff Supervision
- Microsoft Excel
- Customer Service
- Problem Solving
- Scheduling
- Time Management
- Leadership
- Communication Skills
- OpenTable
- Menu Development
- Wok
In-Demand skills () are the most popular among employers according to the current jobs in our database. Last updated today!
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