Executive Chef Jobs in Ranson, WV
- Healthcare Services Group, Inc.
- Hagerstown, MD (22 miles from Ranson, WV)
- 22 hours ago
- Hagerstown, MD (22 miles from Ranson, WV)
- 22 hours ago
Role: Certified Dietary Manager Join Healthcare Services Group (HCSG) as a Certified Dietary Manager, leading the dining department at a long-term care facility. At HCSG, we are passionate about...
In PersonExecutive Chef - Senior Living
- Inspiritas of Pensacola
- Lansdowne, VA (20 miles from Ranson, WV)
- 11 days ago
- Lansdowne, VA (20 miles from Ranson, WV)
- 11 days ago
The Executive Chef is responsible for all food production including that used for restaurants....
In PersonAssistant Food Service Director
- Sage Dining
- Hagerstown, MD (22 miles from Ranson, WV)
- 25 days ago
- Hagerstown, MD (22 miles from Ranson, WV)
- 25 days ago
SAGE Dining Services is searching for an enthusiastic Assistant Food Service Director to help lead our dining operations at a distinguished private boarding school in Hagerstown, MD. This position...
In Person- Meriwether Godsey
- Middleburg, VA (23 miles from Ranson, WV)
- 27 days ago
- Middleburg, VA (23 miles from Ranson, WV)
- 27 days ago
What the Executive Chef will get: Competitive Pay, Meals, Uniforms, Benefits such as Health, Vision, Dental, and more!...
In Person- Goodstone
- Middleburg, VA (23 miles from Ranson, WV)
- 29 days ago
- Middleburg, VA (23 miles from Ranson, WV)
- 29 days ago
an exceptionally talented, highly motivated, and creative Executive Chef with a true passion for food, hospitality, and service at the five-star level....
In PersonDemographic Data for Ranson, WV
Moving to Ranson, WV? Find some basic demographic data about Ranson, WV below.
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Salary for Executive Chef Jobs in Ranson, WV
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Ranson, WV offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Menu Engineering
- Seasonal Menus
- Degree in Culinary Arts
- Kitchen Management
- Batch Cooking
- Menu Writing
- Food Quality
- Front of House
- Banquet Catering
- Scratch Cooking
- Food Inventory
- Back of House
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Recipe Development
- Food Service Management
- Food and Beverage Management
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Nutrition
- Hazard Analysis & Critical Control Point
- Cost Management
- Food Safety
- Ordering
- Cooking
- Purchasing
- Initiative
- Events
- Coaching
- Presentation
- Inventory Management
- Budgets
- Mentoring
- Employee Development
- Policy Development
- Regulations
- Microsoft Office
- Computer Skills
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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