Banquet Chef Jobs in Ranson, WV
- Lansdowne Resort
- Leesburg, VA (22 miles from Ranson, WV)
- 14 days ago
- Leesburg, VA (22 miles from Ranson, WV)
- 14 days ago
Job Summary: As an integral member of the culinary team at Lansdowne Resort, the Banquet Chef is responsible for overseeing the culinary operation of the banquet department....
In Person- PENN Entertainment, Inc.
- Charles Town, WV (4 miles from Ranson, WV)
- 30+ days ago
- Charles Town, WV (4 miles from Ranson, WV)
- 30+ days ago
WE'RE CHANGING ENTERTAINMENT. COME JOIN US. We're always looking for talent that believes in having fun. At PENN Entertainment, you'll get to be a part of an exciting industry, where the days and...
In Person- Salamander Hotels and Resorts
- Middleburg, VA (23 miles from Ranson, WV)
- 60+ days ago
- Middleburg, VA (23 miles from Ranson, WV)
- 60+ days ago
Job Title: Banquets Pastry Cook Location: Salamander Middleburg Company Overview: Salamander Middleburg Resort is a prestigious Triple 5-Star Luxury Resort located in the heart of Virginia's...
In PersonDemographic Data for Ranson, WV
Moving to Ranson, WV? Find some basic demographic data about Ranson, WV below.
Banquet Chef Online Courses and Training Opportunities
Salary for Banquet Chef Jobs in Ranson, WV
Required or preferred licenses and certifications for Banquet Chef positions.
Highest Education Level
Banquet Chefs in Ranson, WV offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Banquet Chef position
- Pasta
- a la carte
- Plate Presentation
- Degree in Culinary Arts
- Broiling
- Batch Cooking
- Flat Top Grill
- Sauce Making
- Sautéing
- Pantry
- Dessert Making
- Buffet
- Prep Work
- Food Quality
- Portion Control
- Kitchen Management
- Banquet Catering
- Breakfast
- Pastry Making
- Labor Cost Management
- Culinary Management
- Fryer
- Culinary Arts
- Knife Skills
- Food Cost Management
- Menu Planning
- Fish
- Grilling
- Food Plating
- Food Handling
- Food and Beverage Management
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Ordering
- Cost Management
- Wellness
- High School Diploma
- Friendliness
- Presentation
- Purchasing
- Events
- Inventory Management
- English
- Policy Development
- Coaching
- Flexibility
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Time Management
- Leadership
- Communication Skills
- Menu Development
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