Executive Chef Jobs in Tulalip, WA
Victor Tavern - Executive Chef
- Ethan Stowell Restaurants
- Edmonds, WA (20 miles from Tulalip, WA)
- 6 hours ago
- Edmonds, WA (20 miles from Tulalip, WA)
- 6 hours ago
Victor Tavern - Executive Chef Victor Tavern - Edmonds Executive Chef - Victor Tavern - Leadership - Excellent Benefits We're looking for a Chef who is not just passionate about food but obsessed with...
In Person- Aegis Living
- Shoreline, WA (24 miles from Tulalip, WA)
- 16 days ago
- Shoreline, WA (24 miles from Tulalip, WA)
- 16 days ago
Overview Elevate your career as a Culinary Services Director at Aegis Living Shoreline In this integral role, you will spearhead the operation of the culinary department that will set the tone of...
In Person- Safeway
- Shoreline, WA (24 miles from Tulalip, WA)
- 90+ days ago
- Shoreline, WA (24 miles from Tulalip, WA)
- 90+ days ago
A Day in the Life: As a Chinese Food Cook, you prepare, with a focus on quality, the food served within our Chinese food area of the delicatessen. You work with a variety of cooking tools,...
In PersonDemographic Data for Tulalip, WA
Moving to Tulalip, WA? Find some basic demographic data about Tulalip, WA below.
Executive Chef Online Courses and Training Opportunities
Title Synonyms
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Salary for Executive Chef Jobs in Tulalip, WA
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Tulalip, WA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Italian Cuisine
- Menu Engineering
- Degree in Culinary Arts
- Batch Cooking
- Seasonal Menus
- Menu Writing
- Back of House
- Front of House
- Kitchen Management
- Scratch Cooking
- Food Inventory
- Food Quality
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Culinary Arts
- Food Cost Management
- Menu Planning
- Fine Dining
- Food Service Management
- Recipe Development
- Food Plating
- Food and Beverage Management
- Catering
- Food Preparation
- Nutrition
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cooking
- Cost Management
- Ordering
- Presentation
- Initiative
- Purchasing
- Events
- Inventory Management
- Budgets
- Mentoring
- Policy Development
- Coaching
- Employee Development
- Computer Skills
- Regulations
- Microsoft Office
- Microsoft Excel
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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