Executive Chef Jobs in Olympia, WA
Executive Chef (Manager, Food Operations)
- The Walt Disney Company
- Olympia, WA
- 2 days ago
- Olympia, WA
- 2 days ago
regulations and procedures Participate in emergency duties as specified in the ship Assembly Plan Basic Qualifications : Minimum five years experience in high volume galley/F&B operation Certified Executive...
In PersonExecutive Chef III ( Providence Centralia Hospital) Centralia WA
- Compass Group
- Centralia, WA (16 miles from Olympia, WA)
- 8 days ago
- Centralia, WA (16 miles from Olympia, WA)
- 8 days ago
Morrison has more than 1,600 registered dietitians and 1,200 executive chefs, and serves more than 600M meals annually....
In PersonKitchen Supervisor - Salish Cliffs Grille (Golf Course)
- Little Creek Casino
- Shelton, WA (22 miles from Olympia, WA)
- 14 days ago
- Shelton, WA (22 miles from Olympia, WA)
- 14 days ago
Key Responsibilities: Oversee day-to-day kitchen operations, collaborating with the Executive Chef and Director of Food & Beverage....
In Person- Little Creek Casino
- Shelton, WA (22 miles from Olympia, WA)
- 21 days ago
- Shelton, WA (22 miles from Olympia, WA)
- 21 days ago
Collaborate with Executive Chef on budgeting, forecasting, and planning for operational needs. Manage equipment usage, maintenance scheduling, and capital needs for all kitchens....
In PersonEvery day at Disney Cruise Line we take pride in bringing the magic of Disney to life. We find joy in creating cherished memories and form genuine connections with our guests. We hold each other...
In PersonDemographic Data for Olympia, WA
Moving to Olympia, WA? Find some basic demographic data about Olympia, WA below.
Executive Chef Online Courses and Training Opportunities
Title Synonyms
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Salary for Executive Chef Jobs in Olympia, WA
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Olympia, WA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Italian Cuisine
- Menu Engineering
- Degree in Culinary Arts
- Seasonal Menus
- Batch Cooking
- Menu Writing
- Back of House
- Kitchen Management
- Front of House
- Scratch Cooking
- Food Inventory
- Food Quality
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Fine Dining
- Food Service Management
- Recipe Development
- Food Plating
- Food and Beverage Management
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Nutrition
- Sanitation
- Food Safety
- Cooking
- Cost Management
- Ordering
- Presentation
- Initiative
- Purchasing
- Events
- Inventory Management
- Budgets
- Mentoring
- Policy Development
- Coaching
- Employee Development
- Computer Skills
- Regulations
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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