Executive Chef Jobs in Pennsylvania
Executive Chef / Operations Partnership Opp. (Hybrid)
- Brunch N
- Philadelphia, PA
- 2 days ago
- Philadelphia, PA
- 2 days ago
Partnership Opportunity – Help Launch Brunch N Fishtown (Elevated Brunch Concept) Brunch N, a growing elevated brunch restaurant concept, is relocating to Fishtown and seeking an **Operations...
Hybrid In Person
Join Our Team as a Head Chef at The Langhorne Hotel! Are you a culinary professional looking to showcase your skills in a historic restaurant/tavern setting? The Langhorne Hotel is seeking a Head...
In PersonSodexo is seeking a skilled and energetic Executive Chef 2 to lead culinary operations at Lehigh Valley Hospital Cedar Crest, a leading healthcare facility in Allentown, PA....
In PersonFood Service Director Job Reference Number: 36570 Employment Type: Full-Time, Onsite Segment: Corrections Brand: Summit Location: New Bloomfield, Pennsylvania (US-PA) The Role at a glance: We are...
In PersonJob Reference Number: 36458 Employment Type: Full-Time, Onsite Segment: Corrections Brand: Summit State: Pennsylvania (US-PA) The Role at a glance: We are looking to add an experienced, motivated...
In PersonKitchen Supervisor - Coen Markets About Us Coen Markets has been serving communities for over 100 years with a commitment to delivering a Clean, Friendly, and In-stock experience. We're looking...
In Person- Philadelphia International Airport
- Philadelphia, PA
- 1 day ago
- Philadelphia, PA
- 1 day ago
Inspect daily use records with the Executive Chef or Sous Chef so as to make sure that estimates are filled in correctly and associates are following these estimates as closely as possible....
In PersonExecutive Chef....
In PersonThe Chef/Manager is both a manager and hands-on skilled professional of the culinary arts who oversees the day-to-day management and kitchen operation Weiler Abrasives Group headquarters-based...
In PersonChef Manager- Holy Child School at Rosemont (Bryn Mawr, PA)
- Compass Group
- Bryn Mawr, PA
- 2 days ago
- Bryn Mawr, PA
- 2 days ago
Salary: 60,000-$70,000/ year CulinArt Group operates over 250 onsite corporate, higher education, private school, healthcare and destination recreation/leisure dining facilities in 18 states,...
In PersonChef Manager Sodexo 3.2 ( ) Allentown, PA Why you should apply for a job to Sodexo : 4/5 in supportive management Ratings are based on anonymous reviews by Fairygodboss members. See all reviews #...
In PersonPosition Title: EXECUTIVE CHEF - Lititz, PA Salary: $75,000 - $80,000 Other Forms of Compensation: Merit increases Think Fresh! Lead with Excellence!...
In PersonSchedule: Monday - Friday Salary: Other Forms of Compensation: Yearly Bonus Opportunity Growth. Opportunity. Excellence. Canteen brings break time to everyone. We combine food, service, and...
In Person- State College Area School District
- State College, PA
- 6 days ago
- State College, PA
- 6 days ago
The Food Service Director for the State College Area School District manages school food service operations, ensuring nutritious and appealing meals while controlling costs, supervising staff,...
In PersonThe Executive Chef is directly responsible for selecting, developing, managing, and coaching the staff at the Philabundance kitchens....
In PersonDemographic Data for Pennsylvania
Moving to Pennsylvania? Find some basic demographic data about Pennsylvania below.
Executive Chef Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Executive Chef Jobs in Pennsylvania
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Pennsylvania offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Menu Engineering
- Seasonal Menus
- Degree in Culinary Arts
- Menu Writing
- Batch Cooking
- Back of House
- Kitchen Management
- Front of House
- Scratch Cooking
- Food Inventory
- Food Quality
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Fine Dining
- Food Service Management
- Recipe Development
- Food Plating
- Food and Beverage Management
- Restaurant Management
- Catering
- Hazard Analysis & Critical Control Point
- Food Preparation
- Nutrition
- Sanitation
- Food Safety
- Cooking
- Cost Management
- Ordering
- Purchasing
- Initiative
- Presentation
- Events
- Inventory Management
- Coaching
- Mentoring
- Budgets
- Employee Development
- Policy Development
- Computer Skills
- Regulations
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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