Executive Chef Jobs in Waynesville, NC
- Healthcare Services Group, Inc.
- Canton, NC (13 miles from Waynesville, NC)
- 9 hours ago
- Canton, NC (13 miles from Waynesville, NC)
- 9 hours ago
Role: Food Service Director / Dining Services Director Join Healthcare Services Group (HCSG) as a Food Service Director, leading the dining department at a long-term care facility. At HCSG, we are...
In PersonDaiquiri Shack Kitchen Supervisor
- Diverse Concepts, LLC
- Gatlinburg, TN (24 miles from Waynesville, NC)
- 1 day ago
- Gatlinburg, TN (24 miles from Waynesville, NC)
- 1 day ago
Kitchen Supervisor JOB SUMMARY Functions as person in charge of Daiquiri Shack & Grill in the absence of, or as directed by, the Kitchen Manager or Assistant Kitchen Manager, for the duration of...
In Person- UnitedStates
- Cullowhee, NC (24 miles from Waynesville, NC)
- 5 days ago
- Cullowhee, NC (24 miles from Waynesville, NC)
- 5 days ago
Apply now Title: Executive Chef Requisition #: 654882 Location: Cullowhee, NC, US, 28723 Career Area: Culinary Description: Job Description The Executive Chef is a management position overseeing chef...
In Person- Troon
- Maggie Valley, NC (8 miles from Waynesville, NC)
- 7 days ago
- Maggie Valley, NC (8 miles from Waynesville, NC)
- 7 days ago
Maggie Valley Club & Resort, located in Maggie Valley, NC, is pleased to announce an excellent career opportunity for afull-time Executive Chef!...
In Person- Shawn Gannon
- Del Rio, TN (18 miles from Waynesville, NC)
- 30+ days ago
- Del Rio, TN (18 miles from Waynesville, NC)
- 30+ days ago
We seek a Head Cook. Our system is family style meals of Southern Style cooking. Pay is a monthly salary, free lodging, free meals and free utilities. Contact Name: Shawn Gannon Type: Employer...
In PersonDemographic Data for Waynesville, NC
Moving to Waynesville, NC? Find some basic demographic data about Waynesville, NC below.
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Title Synonyms
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Salary for Executive Chef Jobs in Waynesville, NC
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Waynesville, NC offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Seasonal Menus
- Farm To Table
- Degree in Culinary Arts
- Batch Cooking
- Menu Engineering
- Scratch Cooking
- Labor Cost Management
- Menu Writing
- Back of House
- Front of House
- Food Quality
- Kitchen Management
- Banquet Catering
- Culinary Management
- Food Inventory
- Culinary Arts
- Menu Planning
- Food Cost Management
- Food Service Management
- Food Plating
- Hospitality Management
- Food and Beverage Management
- Food Preparation
- Catering
- Restaurant Management
- Hazard Analysis & Critical Control Point
- Nutrition
- Sanitation
- Food Safety
- Cooking
- Ordering
- Cost Management
- Inventory Control
- Presentation
- Initiative
- Events
- Coaching
- Mentoring
- Purchasing
- Inventory Management
- Employee Development
- Budgets
- Sales
- Regulations
- Microsoft Excel
- Microsoft Office
- Staff Supervision
- Scheduling
- Computer Skills
- Customer Service
- Leadership
- Communication Skills
- Indian Cuisine
- Menu Development
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