Executive Chef Jobs in Bynum, NC
- Healthcare Services Group, Inc.
- Gulf, NC (16 miles from Bynum, NC)
- 5 days ago
- Gulf, NC (16 miles from Bynum, NC)
- 5 days ago
Role: Food Service Director / Dining Services Director / Dining Services Manager / Dining Account Manager / Dining Services Department Manager Join Healthcare Services Group (HCSG) as a Food...
In Person- Bishop Wilkinson Catholic Education Trust (BWCET)
- Durham, NC (20 miles from Bynum, NC)
- 5 days ago
- Durham, NC (20 miles from Bynum, NC)
- 5 days ago
Kitchen Supervisor Location: St Bede's Catholic School and Sixth Form College, Lanchester, DH7 0RD Grade: Grade E, SCP 8-11 (26,823 - 28,141 per annum, pro rata) Hours: Permanent, 32 Hours Per...
In Person- Compass Group
- Siler City, NC (17 miles from Bynum, NC)
- 6 days ago
- Siler City, NC (17 miles from Bynum, NC)
- 6 days ago
Schedule: Monday - Friday, with Occasional Saturday Catering Events Salary: $55,000 - $65,000 /year Other Forms of Compensation: Yearly Bonus Opportunity Growth. Opportunity. Excellence. Canteen...
In Person- Compass Group
- Durham, NC (20 miles from Bynum, NC)
- 30+ days ago
- Durham, NC (20 miles from Bynum, NC)
- 30+ days ago
Chef Manager Job Type: Permanent Job Sector: Unspecified Region: North East Location: County Durham Salary Description: Competitive Posted: 14/11/2025 Recruiter: Compass Group Job Ref:...
In Person- Compass Group
- Liberty, NC (24 miles from Bynum, NC)
- 60+ days ago
- Liberty, NC (24 miles from Bynum, NC)
- 60+ days ago
Job Summary Working as an Executive Chef, you are responsible for overseeing all culinary functions for a dining account....
In PersonExecutive Chef Online Courses and Training Opportunities
Title Synonyms
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Salary for Executive Chef Jobs in Bynum, NC
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Bynum, NC offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Menu Engineering
- Seasonal Menus
- Degree in Culinary Arts
- Italian Cuisine
- Kitchen Management
- Batch Cooking
- Menu Writing
- Food Quality
- Front of House
- Banquet Catering
- Scratch Cooking
- Food Inventory
- Back of House
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Culinary Arts
- Menu Planning
- Food Service Management
- Recipe Development
- Food and Beverage Management
- Food Plating
- Catering
- Food Preparation
- Sanitation
- Nutrition
- Hazard Analysis & Critical Control Point
- Cost Management
- Food Safety
- Ordering
- Cooking
- Purchasing
- Initiative
- Events
- Presentation
- Coaching
- Inventory Management
- Budgets
- Mentoring
- Policy Development
- Employee Development
- Regulations
- Microsoft Office
- Computer Skills
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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