Executive Chef Jobs in Corfu, NY
- McGuire Group Health Care Facilities
- Cheektowaga, NY (23 miles from Corfu, NY)
- 8 days ago
- Cheektowaga, NY (23 miles from Corfu, NY)
- 8 days ago
Food Service Director Shift: Full-Time Rate: $26 - $28/hr. (depending on experience) Join Our Team at Garden Gate Healthcare Facility! Garden Gate Healthcare Facility is seeking a Food Service...
In Person- Goodwin Recruiting
- East Aurora, NY (18 miles from Corfu, NY)
- 12 days ago
- East Aurora, NY (18 miles from Corfu, NY)
- 12 days ago
A thriving, independently owned restaurant in the Buffalo Southtowns is looking for a talented Head Chef to oversee all culinary operations. This is a discreet search for a leadership position at...
In Person- Bobby J's Italian American Grille
- Cheektowaga, NY (23 miles from Corfu, NY)
- 28 days ago
- Cheektowaga, NY (23 miles from Corfu, NY)
- 28 days ago
Head Chef (Cheektowaga) Bobby J's Italian American Grille 204 Como Park Blvd compensation: $25/hr *can change based on experience employment type: experience level: mid level job title: Chef We're...
In PersonDemographic Data for Corfu, NY
Moving to Corfu, NY? Find some basic demographic data about Corfu, NY below.
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Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Executive Chef Jobs in Corfu, NY
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Corfu, NY offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Menu Engineering
- Seasonal Menus
- Degree in Culinary Arts
- Italian Cuisine
- Kitchen Management
- Batch Cooking
- Menu Writing
- Back of House
- Front of House
- Scratch Cooking
- Food Inventory
- Food Quality
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Culinary Arts
- Food Cost Management
- Menu Planning
- Food Service Management
- Recipe Development
- Food and Beverage Management
- Food Plating
- Catering
- Food Preparation
- Sanitation
- Nutrition
- Hazard Analysis & Critical Control Point
- Cost Management
- Food Safety
- Ordering
- Cooking
- Purchasing
- Initiative
- Events
- Presentation
- Coaching
- Inventory Management
- Budgets
- Mentoring
- Policy Development
- Employee Development
- Regulations
- Microsoft Office
- Computer Skills
- Staff Supervision
- Microsoft Excel
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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