Executive Chef Jobs in Carmel, NY
Executive Sous Chef/Chef de Cuisine
- New City, NY (23 miles from Carmel, NY)
- 3 days ago
- New City, NY (23 miles from Carmel, NY)
- 3 days ago
Executive Sous Chef or Chef de Cuisine Experience in Restaurants, Catering, or Country Clubs Preferred Role Description This is a full-time, on-site role based in New City, NY, for an Executive...
In Person- Healthcare Services Group
- Danbury, CT (13 miles from Carmel, NY)
- 8 days ago
- Danbury, CT (13 miles from Carmel, NY)
- 8 days ago
Overview Role: Food Service Director / Dining Services Director / Dining Services Manager / Dining Account Manager / Dining Services Department Manager Join Healthcare Services Group (HCSG) as a...
In Person- Compass Group
- Armonk, NY (21 miles from Carmel, NY)
- 15 days ago
- Armonk, NY (21 miles from Carmel, NY)
- 15 days ago
Job Summary Working as an Executive Chef, you are responsible for overseeing all culinary functions for a conference center location....
In PersonSENIOR CAMPUS EXECUTIVE CHEF - Marist University - Poughkeepsie, NY
- Compass Group
- Poughkeepsie, NY (19 miles from Carmel, NY)
- 30+ days ago
- Poughkeepsie, NY (19 miles from Carmel, NY)
- 30+ days ago
Job Summary Working as a Senior Executive Chef will allow you the opportunity to work with GREAT people like yourself!...
In Person- Compass Group
- Armonk, NY (21 miles from Carmel, NY)
- 30+ days ago
- Armonk, NY (21 miles from Carmel, NY)
- 30+ days ago
Job Summary Working as an Executive Chef, you are responsible for overseeing all culinary functions for a conference center location....
In Person- National Health Care Associates
- Poughkeepsie, NY (19 miles from Carmel, NY)
- 30+ days ago
- Poughkeepsie, NY (19 miles from Carmel, NY)
- 30+ days ago
A Great Place to Work The Pines at Poughkeepsie is a proud affiliate of National Health Care Associates. As a Certified Great Place to Work, we think that you are going to love it here. Your work...
In Person- Pyramid Hotel Group
- Ossining, NY (17 miles from Carmel, NY)
- 45+ days ago
- Ossining, NY (17 miles from Carmel, NY)
- 45+ days ago
Your Role: You will attract, retain, and motivate the best culinary talent You will act in the absence of the executive chef to complete the daily ordering using the current par levels for all outlets...
In Person- Ruth's Chris Steak House, Inc.
- Armonk, NY (21 miles from Carmel, NY)
- 90+ days ago
- Armonk, NY (21 miles from Carmel, NY)
- 90+ days ago
The Executive Chef must provide a high level of oversight, culinary proficiency, and operational/personnel support to ensure the smooth running all food outlets and events....
In PersonExecutive Chef - Interim Position
- Senior Lifestyle Corporation
- Briarcliff Manor, NY (20 miles from Carmel, NY)
- 90+ days ago
- Briarcliff Manor, NY (20 miles from Carmel, NY)
- 90+ days ago
Company Description Do you have HEART? We are looking for individuals who can embrace our mission to purposely brighten and enrich the lives of those we serve with HEART; Hospitality, Excellence,...
In Person- New Milford Public Schools
- New Milford, CT (19 miles from Carmel, NY)
- 90+ days ago
- New Milford, CT (19 miles from Carmel, NY)
- 90+ days ago
Position Type: Food & Nutrition Services/ Assistant Cook Date Posted: 8/4/2025 Location: Schaghticoke Middle School Date Available: 8/25/25 Closing Date: Open Until Filled New Milford...
In PersonDemographic Data for Carmel, NY
Moving to Carmel, NY? Find some basic demographic data about Carmel, NY below.
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Salary for Executive Chef Jobs in Carmel, NY
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Carmel, NY offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Menu Engineering
- Seasonal Menus
- Degree in Culinary Arts
- Menu Writing
- Kitchen Management
- Batch Cooking
- Back of House
- Front of House
- Scratch Cooking
- Food Inventory
- Food Quality
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Culinary Arts
- Food Cost Management
- Menu Planning
- Food Service Management
- Recipe Development
- Food and Beverage Management
- Food Plating
- Restaurant Management
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Nutrition
- Hazard Analysis & Critical Control Point
- Cost Management
- Food Safety
- Ordering
- Cooking
- Purchasing
- Initiative
- Events
- Presentation
- Inventory Management
- Budgets
- Mentoring
- Policy Development
- Coaching
- Employee Development
- Regulations
- Microsoft Office
- Computer Skills
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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