Executive Chef Jobs in Shamong, NJ
- Healthcare Services Group, Inc.
- Voorhees, NJ (18 miles from Shamong, NJ)
- 4 days ago
- Voorhees, NJ (18 miles from Shamong, NJ)
- 4 days ago
Role: Food Service Director / Dining Services Director / Dining Services Manager / Dining Account Manager / Dining Services Department Manager Join Healthcare Services Group (HCSG) as a Food...
In Person- Healthcare Services Group
- Burlngtn TWP, NJ (21 miles from Shamong, NJ)
- 9 days ago
- Burlngtn TWP, NJ (21 miles from Shamong, NJ)
- 9 days ago
Position Summary Executive Chef - In the absence of the Account Manager, the Executive Chef assumes the responsibility of managing and supervising the dining services staff....
In PersonAssistant Food Service Director
- Hammonton Center
- Hammonton, NJ (15 miles from Shamong, NJ)
- 16 days ago
- Hammonton, NJ (15 miles from Shamong, NJ)
- 16 days ago
Hammonton Center is hiring a Assistant Food Service Director in Hammonton, NJ. DUTIES: Plans, assign & inspects the work of Food Service Staff. Schedules and assigns staff prepares department...
In PersonEXECUTIVE CHEF IV - Burlington, NJ
- Compass Group
- Burlington, NJ (21 miles from Shamong, NJ)
- 45+ days ago
- Burlington, NJ (21 miles from Shamong, NJ)
- 45+ days ago
The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members....
In PersonDemographic Data for Shamong, NJ
Moving to Shamong, NJ? Find some basic demographic data about Shamong, NJ below.
Executive Chef Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Executive Chef Jobs in Shamong, NJ
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Shamong, NJ offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Menu Engineering
- Seasonal Menus
- Degree in Culinary Arts
- Kitchen Management
- Batch Cooking
- Menu Writing
- Food Quality
- Front of House
- Banquet Catering
- Scratch Cooking
- Food Inventory
- Back of House
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Recipe Development
- Food Service Management
- Food and Beverage Management
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Nutrition
- Hazard Analysis & Critical Control Point
- Cost Management
- Food Safety
- Ordering
- Cooking
- Purchasing
- Initiative
- Events
- Coaching
- Presentation
- Inventory Management
- Budgets
- Mentoring
- Employee Development
- Policy Development
- Regulations
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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