Executive Chef Jobs in Glenbrook, NV
- Carson-Tahoe Regional Health Care
- Carson City, NV (15 miles from Glenbrook, NV)
- 3 days ago
- Carson City, NV (15 miles from Glenbrook, NV)
- 3 days ago
Assists in establishing food presentation technique, quality standards, menu plans and pricing. Ensures proper safety, sanitation and equipment operation/maintenance in the kitchen....
In Person- Lahontan Golf Club
- Truckee, CA (24 miles from Glenbrook, NV)
- 12 days ago
- Truckee, CA (24 miles from Glenbrook, NV)
- 12 days ago
Required Years of Experience 3 years Job Details The Executive Chef (EC) at Lahontan Golf Club is responsible for leading all culinary operations, including a la carte dining, banquets, special events...
In Person- Troon
- Truckee, CA (24 miles from Glenbrook, NV)
- 23 days ago
- Truckee, CA (24 miles from Glenbrook, NV)
- 23 days ago
General Purpose: Responsible for all facets of the Club’s Culinary Program including staffing, menu planning, ordering, vendor monitoring, food production, inventory, events/catering and budgeting at...
In PersonDemographic Data for Glenbrook, NV
Moving to Glenbrook, NV? Find some basic demographic data about Glenbrook, NV below.
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Title Synonyms
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Salary for Executive Chef Jobs in Glenbrook, NV
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Glenbrook, NV offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Menu Engineering
- Seasonal Menus
- Menu Writing
- Batch Cooking
- Degree in Culinary Arts
- Back of House
- Kitchen Management
- Front of House
- Scratch Cooking
- Food Inventory
- Food Quality
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Fine Dining
- Culinary Arts
- Food Service Management
- Recipe Development
- Food Plating
- Food and Beverage Management
- Restaurant Management
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Nutrition
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Quality Control
- Purchasing
- Initiative
- Presentation
- Events
- Inventory Management
- Coaching
- Punctual
- Budgets
- Mentoring
- Employee Development
- Policy Development
- Regulations
- Computer Skills
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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