Executive Chef Jobs in Acton, ME
- Hobbs Harborside
- Wells, ME (20 miles from Acton, ME)
- 30+ days ago
- Wells, ME (20 miles from Acton, ME)
- 30+ days ago
Executive Chef at Hobbs Harborside in Wells, Maine, United States Job Description The Executive Chef will be responsible for Developing unique and cuisine-appropriate menus Collaborating with the Restaurant...
In PersonDemographic Data for Acton, ME
Moving to Acton, ME? Find some basic demographic data about Acton, ME below.
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Title Synonyms
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Salary for Executive Chef Jobs in Acton, ME
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Acton, ME offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Menu Engineering
- Seasonal Menus
- Degree in Culinary Arts
- Menu Writing
- Kitchen Management
- Batch Cooking
- Back of House
- Front of House
- Scratch Cooking
- Food Inventory
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Culinary Arts
- Food Cost Management
- Menu Planning
- Food Service Management
- Recipe Development
- Food and Beverage Management
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Nutrition
- Hazard Analysis & Critical Control Point
- Cost Management
- Food Safety
- Ordering
- Cooking
- Purchasing
- Initiative
- Events
- Presentation
- Inventory Management
- Budgets
- Mentoring
- Policy Development
- Coaching
- Employee Development
- Regulations
- Microsoft Office
- Computer Skills
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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