Executive Chef Jobs in Kentucky
- Healthcare Services Group, Inc.
- Owensboro, KY
- 6 days ago
- Owensboro, KY
- 6 days ago
Role: Food Service Director / Dining Services Director Join Healthcare Services Group (HCSG) as a Food Service Director, leading the dining department at a long-term care facility. At HCSG, we are...
In Person- Healthcare Services Group
- Brandenburg, KY
- 2 days ago
- Brandenburg, KY
- 2 days ago
Overview Role: Food Service Director / Dining Services Director Join Healthcare Services Group (HCSG) as a Food Service Director, leading the dining department at a long-term care facility. At...
In PersonSodexo is seeking an Executive Chef 3 for Hazard Regional Medical Center located in Hazard, KY....
In PersonWage Rate $75,000/year Overview Are you looking for a career with premium benefitsand the potential for growth? At Trinity Services Group, we have created somethingspecial, a better place to work...
In PersonSodexo is seeking an Executive Chef 3 for Cardinal Hill Rehabilitation Hospital located in Lexington, KY. This culinary leader should be willing to cook alongside their team....
In PersonSodexo is seeking an Executive Chef 1 for Hazard Regional Medical Center located in Hazard, KY....
In PersonUnidine Salary: $85,000 - $90,000 Think Fresh! Lead with Excellence! An industry leading hospitality food service group, Unidine is driven by its exceptional people sharing their passion,...
In Person- Healthcare Services Group, Inc.
- Grymr Devndle, KY
- 20 days ago
- Grymr Devndle, KY
- 20 days ago
Collaborates with the Senior Executive Chef and the regional operations team to establish training priorities....
In Person- Goodwin Recruiting
- Louisville, KY
- 21 days ago
- Louisville, KY
- 21 days ago
To Apply for this Job Click Here Seeking an exceptional Japanese Chef with Omakase experience to head our location in Louisville, KY. Join us in crafting an unparalleled Japanese/Sushi dining...
In PersonSalary: $85,000 - $90,000 Think Fresh! Lead with Excellence! An industry leading hospitality food service group, Unidine is driven by its exceptional people sharing their passion, creativity and...
In PersonAt Chick-fil-A Georgetown the Kitchen Manager leads out the heart of the operation, the kitchen. While it may not be guest facing, everything the Kitchen Director does, impacts the guest. From...
In PersonDining Services Director / Executive Chef
- Charter Senior Living
- Hopkinsville, KY
- 30+ days ago
- Hopkinsville, KY
- 30+ days ago
Dining Services Director / Executive Chef Looking for our next all-star employee with assisted living experience. Charter Senior Living is dedicated to the care and wellbeing of our residents....
In PersonFull-Time Cafe Manager / Food Service Director for the 20262027 School Year
- Archdiocese of Louisville
- Louisville, KY
- 30+ days ago
- Louisville, KY
- 30+ days ago
Primary Responsibilities Include: Menu planning in compliance with USDA and state nutrition guidelines Ordering food and supplies; managing inventory and storage Assisting with food preparation and...
In Person Full TimeHealthcare System Executive Chef
- Compass Group USA Inc
- Louisville, KY
- 30+ days ago
- Louisville, KY
- 30+ days ago
Morrison has more than 1,600 registered dietitians and 1,200 executive chefs, and serves more than 600M meals annually....
In PersonThat's why we're searching for talented, driven Executive Chefs to join our shipboard team for the 2026 cruising season....
In PersonDemographic Data for Kentucky
Moving to Kentucky? Find some basic demographic data about Kentucky below.
Executive Chef Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Executive Chef Jobs in Kentucky
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Kentucky offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Degree in Culinary Arts
- Batch Cooking
- Seasonal Menus
- Menu Engineering
- Menu Writing
- Back of House
- Front of House
- Scratch Cooking
- Food Inventory
- Food Quality
- Kitchen Management
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Culinary Arts
- Food Cost Management
- Menu Planning
- Food Service Management
- Kitchen Equipment Maintenance
- Recipe Development
- Food Plating
- Hospitality Management
- Food and Beverage Management
- Catering
- Food Preparation
- Nutrition
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cooking
- Ordering
- Cost Management
- Presentation
- Initiative
- Mentoring
- Purchasing
- Events
- Inventory Management
- Budgets
- Policy Development
- Coaching
- Employee Development
- Regulations
- Computer Skills
- Microsoft Office
- Microsoft Excel
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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