Executive Chef Jobs in Baskett, KY
- Healthcare Services Group, Inc.
- Owensboro, KY (13 miles from Baskett, KY)
- 2 days ago
- Owensboro, KY (13 miles from Baskett, KY)
- 2 days ago
Role: Food Service Director / Dining Services Director Join Healthcare Services Group (HCSG) as a Food Service Director, leading the dining department at a long-term care facility. At HCSG, we are...
In Person- Healthcare Services Group
- Owensboro, KY (13 miles from Baskett, KY)
- 3 days ago
- Owensboro, KY (13 miles from Baskett, KY)
- 3 days ago
Overview Role: Food Service Director / Dining Services Director Join Healthcare Services Group (HCSG) as a Food Service Director, leading the dining department at a long-term care facility. At...
In PersonHealthcare System Executive Chef
- Compass Group USA Inc
- Owensboro, KY (13 miles from Baskett, KY)
- 30+ days ago
- Owensboro, KY (13 miles from Baskett, KY)
- 30+ days ago
Morrison has more than 1,600 registered dietitians and 1,200 executive chefs, and serves more than 600M meals annually....
In PersonHealthcare System Executive Chef
- Compass Group
- Evansville, IN (5 miles from Baskett, KY)
- 30+ days ago
- Evansville, IN (5 miles from Baskett, KY)
- 30+ days ago
Morrison has more than 1,600 registered dietitians and 1,200 executive chefs, and serves more than 600M meals annually....
In Person- Elior-Collegiate-Dining
- Owensboro, KY (13 miles from Baskett, KY)
- 45+ days ago
- Owensboro, KY (13 miles from Baskett, KY)
- 45+ days ago
Food Service Director Job Reference Number: 37057Employment Type: Full-Time, Onsite Segment: EducationBrand: Elior-Collegiate-DiningLocation: Owensboro, Kentucky (US-KY) The Role at a glance: We...
In PersonExecutive Chef Online Courses and Training Opportunities
Title Synonyms
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Salary for Executive Chef Jobs in Baskett, KY
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Baskett, KY offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Degree in Culinary Arts
- Batch Cooking
- Seasonal Menus
- Menu Engineering
- Menu Writing
- Back of House
- Front of House
- Scratch Cooking
- Food Inventory
- Food Quality
- Banquet Catering
- Kitchen Management
- Labor Cost Management
- Culinary Management
- Culinary Arts
- Food Cost Management
- Menu Planning
- Food Service Management
- Recipe Development
- Food Plating
- Hospitality Management
- Food and Beverage Management
- Catering
- Restaurant Management
- Food Preparation
- Nutrition
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cooking
- Ordering
- Cost Management
- Initiative
- Presentation
- Mentoring
- Purchasing
- Events
- Inventory Management
- Budgets
- Policy Development
- Coaching
- Employee Development
- Regulations
- Computer Skills
- Microsoft Office
- Microsoft Excel
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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