Executive Chef Jobs in Huntley, IL
- North Boone CUSD 200
- Poplar Grove, IL (24 miles from Huntley, IL)
- 5 days ago
- Poplar Grove, IL (24 miles from Huntley, IL)
- 5 days ago
Position Type: Administration Date Posted: 12/12/2025 Location: District Date Available: When Filled Closing Date: When filled   Additional Information: Show/Hide Description: Food...
In Person- Covenant Retirement Communities & CovenantCare at Home
- Carol Stream, IL (24 miles from Huntley, IL)
- 30+ days ago
- Carol Stream, IL (24 miles from Huntley, IL)
- 30+ days ago
Experience: Minimum of three years supervisory experience as an Executive Chef or equivalent role at a high-volume restaurant. 7+ years experience managing high volume and fast paced commercial kitchens...
In Person- Darden Restaurants, Inc.
- Schaumburg, IL (21 miles from Huntley, IL)
- 45+ days ago
- Schaumburg, IL (21 miles from Huntley, IL)
- 45+ days ago
The Executive Chef supports the Culinary Development team to ensure menu items are executed with excellence in the restaurant....
In PersonAdjunct Faculty Hospitality Management - Chef de Cuisine
- Harper College
- Palatine, IL (21 miles from Huntley, IL)
- 45+ days ago
- Palatine, IL (21 miles from Huntley, IL)
- 45+ days ago
RESPONSIBILITIES Adjunct faculty may be assigned a maximum workload of 24 contact hours or equivalent per academic year (i.e., fall and spring semesters). Classes within the program are offered in...
In PersonDemographic Data for Huntley, IL
Moving to Huntley, IL? Find some basic demographic data about Huntley, IL below.
Executive Chef Online Courses and Training Opportunities
Title Synonyms
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Salary for Executive Chef Jobs in Huntley, IL
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Huntley, IL offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Menu Engineering
- Seasonal Menus
- Degree in Culinary Arts
- Menu Writing
- Kitchen Management
- Batch Cooking
- Back of House
- Front of House
- Scratch Cooking
- Food Inventory
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Culinary Arts
- Food Cost Management
- Menu Planning
- Food Service Management
- Recipe Development
- Food and Beverage Management
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Nutrition
- Hazard Analysis & Critical Control Point
- Cost Management
- Food Safety
- Ordering
- Cooking
- Purchasing
- Initiative
- Events
- Presentation
- Inventory Management
- Budgets
- Mentoring
- Policy Development
- Coaching
- Employee Development
- Regulations
- Microsoft Office
- Computer Skills
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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