Executive Chef Jobs in Santa Maria, CA
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There are also Executive Chef jobs available in the following nearby locations:
- Executive Chef jobs in San Luis Obispo, California
- Executive Chef jobs in Goleta, California
- Executive Chef jobs in Santa Barbara, California
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Executive Chef jobs in Santa Maria, CA edit
Demographic Data for Santa Maria, CA
Moving to Santa Maria, CA? Find some basic demographic data about Santa Maria, CA below.
Local
National
146,203
2,693
Medium/Lg
Executive Chef Online Courses and Training Opportunities
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Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Executive Chef Jobs in Santa Maria, CA
Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.
Licensing / Certification
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Santa Maria, CA offer the following education background
Associate's Degree
35.3%
Bachelor's Degree
26.3%
High School or GED
15.5%
Vocational Degree or Certification
14.5%
Master's Degree
4.7%
Some College
2.6%
Some High School
0.6%
Doctorate Degree
0.4%
Average Work Experience
Here's a breakdown of the number of years' experience offered by Executive Chefs in Santa Maria, CA
4-6 years
39.3%
2-4 years
32.1%
1-2 years
10.7%
6-8 years
10.7%
10+ years
3.6%
8-10 years
3.6%
Qualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Seasonal Menus
- Farm To Table
- Degree in Culinary Arts
- Batch Cooking
- Menu Engineering
- Scratch Cooking
- Labor Cost Management
- Menu Writing
- Back of House
- Front of House
- Food Quality
- Kitchen Management
- Banquet Catering
- Culinary Management
- Food Inventory
- Culinary Arts
- Menu Planning
- Food Cost Management
- Food Service Management
- Food Plating
- Hospitality Management
- Food and Beverage Management
- Food Preparation
- Catering
- Restaurant Management
- Hazard Analysis & Critical Control Point
- Nutrition
- Sanitation
- Food Safety
- Cooking
- Ordering
- Cost Management
- Inventory Control
- Presentation
- Initiative
- Events
- Coaching
- Mentoring
- Purchasing
- Inventory Management
- Employee Development
- Budgets
- Sales
- Regulations
- Microsoft Excel
- Microsoft Office
- Staff Supervision
- Scheduling
- Computer Skills
- Customer Service
- Leadership
- Communication Skills
- Indian Cuisine
- Menu Development
In-Demand skills () are the most popular among employers according to the current jobs in our database. Last updated today!
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