Executive Chef Jobs in Petaluma, CA
- Troon
- Novato, CA (14 miles from Petaluma, CA)
- 9 days ago
- Novato, CA (14 miles from Petaluma, CA)
- 9 days ago
Marin Country Club is excited to announce they are seeking a talented Executive Chef to join our team....
In Person- Sage Hospitality Resources, LLP
- Sonoma, CA (17 miles from Petaluma, CA)
- 15 days ago
- Sonoma, CA (17 miles from Petaluma, CA)
- 15 days ago
Why us? Wit & Wisdom Sonoma is Chef Michael Mina's first venture into wine country dining and delivers Mina's signature flair with a highly curated culinary experience perfect for any time of day....
In Person- Accor
- Sonoma, CA (17 miles from Petaluma, CA)
- 24 days ago
- Sonoma, CA (17 miles from Petaluma, CA)
- 24 days ago
Must possess extensive culinary training and preparation background Must possess a minimum of five years as a Executive Chef....
In Person- Tu Tap
- San Anselmo, CA (22 miles from Petaluma, CA)
- 28 days ago
- San Anselmo, CA (22 miles from Petaluma, CA)
- 28 days ago
Required Years of Experience 3 years Job Details We are seeking an experienced Chef de Cuisine to lead daytoday kitchen operations at Tu Tap. This role is responsible for executing the culinary...
In Person- FirstService Corporation
- Bodega Bay, CA (16 miles from Petaluma, CA)
- 30+ days ago
- Bodega Bay, CA (16 miles from Petaluma, CA)
- 30+ days ago
Description Job Overview: The Bodega Harbour Head Chef is responsible for the overall leadership and operation of the kitchen, ensuring the highest standards of food quality, service, sanitation,...
In PersonDemographic Data for Petaluma, CA
Moving to Petaluma, CA? Find some basic demographic data about Petaluma, CA below.
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Salary for Executive Chef Jobs in Petaluma, CA
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Petaluma, CA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Italian Cuisine
- Menu Engineering
- Degree in Culinary Arts
- Batch Cooking
- Seasonal Menus
- Menu Writing
- Back of House
- Front of House
- Kitchen Management
- Scratch Cooking
- Food Inventory
- Food Quality
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Culinary Arts
- Food Cost Management
- Menu Planning
- Fine Dining
- Food Service Management
- Recipe Development
- Food Plating
- Food and Beverage Management
- Catering
- Food Preparation
- Nutrition
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cooking
- Cost Management
- Ordering
- Initiative
- Presentation
- Mentoring
- Purchasing
- Events
- Inventory Management
- Budgets
- Policy Development
- Coaching
- Employee Development
- Regulations
- Computer Skills
- Microsoft Office
- Microsoft Excel
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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