Executive Chef Jobs in Prattville, AL
Kitchen Supervisor ($17 FT /Flex Schedule)
- PCH Hotels & Resorts
- Prattville, AL
- 25 days ago
- Prattville, AL
- 25 days ago
Your Role: As the Kitchen Supervisor, you will be responsible for leading and supervising kitchen associates, providing guidance and support to ensure optimal performance. Key Responsibilities:...
In Person Full Time- UnitedStates
- Mount Meigs, AL (19 miles from Prattville, AL)
- 30+ days ago
- Mount Meigs, AL (19 miles from Prattville, AL)
- 30+ days ago
The Food Service Director is a management position responsible for developing and executing dining solutions to meet customer needs and tastes. Oversees and manages dining operations where...
In PersonCHEF MGR - Hensel Phelps - Montgomery AL
- Compass Group
- Montgomery, AL (11 miles from Prattville, AL)
- 45+ days ago
- Montgomery, AL (11 miles from Prattville, AL)
- 45+ days ago
Salary: Other Forms of Compensation: What makes FLIK click What makes FLIK click? Our people. The decisions, actions and attitudes of our associates earn the trust and loyalty of our clients every...
In Person- PCH Hotels and Resorts
- Montgomery, AL (11 miles from Prattville, AL)
- 60+ days ago
- Montgomery, AL (11 miles from Prattville, AL)
- 60+ days ago
Kitchen Supervisor As a member of our hospitality team, the Kitchen Supervisor plays a vital role in overseeing the daily operations of our Culinary Department while fostering a clean and...
In PersonDemographic Data for Prattville, AL
Moving to Prattville, AL? Find some basic demographic data about Prattville, AL below.
Executive Chef Online Courses and Training Opportunities
Title Synonyms
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Salary for Executive Chef Jobs in Prattville, AL
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Prattville, AL offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Menu Engineering
- Seasonal Menus
- Degree in Culinary Arts
- Kitchen Management
- Batch Cooking
- Menu Writing
- Back of House
- Front of House
- Scratch Cooking
- Food Inventory
- Food Quality
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Culinary Arts
- Food Cost Management
- Menu Planning
- Food Service Management
- Recipe Development
- Food and Beverage Management
- Food Plating
- Restaurant Management
- Catering
- Food Preparation
- Sanitation
- Nutrition
- Hazard Analysis & Critical Control Point
- Cost Management
- Food Safety
- Ordering
- Cooking
- Purchasing
- Initiative
- Events
- Presentation
- Coaching
- Inventory Management
- Budgets
- Mentoring
- Policy Development
- Employee Development
- Regulations
- Microsoft Office
- Computer Skills
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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