Culinary Operations Manager Jobs in Indiana

1-15 of 121 Jobs

Restaurant Manager - Chili's

  • Chili's
  • Granger, IN
  • 5 hours ago
  • Granger, IN
  • 5 hours ago

Role Overview Chili's Managers are wired for hospitality! We're in the people business. So, we know how to make someone feel special, and our most successful Managers are passionate about...

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Food Service Manager 2 Food Service Manager 2

  • Sodexo
  • Gary, IN
  • 7 hours ago
  • Gary, IN
  • 7 hours ago

Food Service Manager 2 Sodexo 3.2 ( ) Gary, IN on company site for later Why you should apply for a job to Sodexo : 4/5 in supportive management Ratings are based on anonymous reviews by...

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Restaurant Manager

  • Bob Evans
  • Chesterton, IN
  • 12 hours ago
  • Chesterton, IN
  • 12 hours ago

Pay up to $56,000 per year depending on experience and geographic location / local market demand Early Close / No Late Nights Flexible Schedules Great Work / Life Balance Career Growth Excellent...

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Restaurant Manager

  • Dunkin'
  • East Chicago, IN
  • 15 hours ago
  • East Chicago, IN
  • 15 hours ago

We are looking for a Restaurant Manager to help manage our Dunkin' Team! A Restaurant Manager is responsible for providing strong, positive leadership to his/her team to deliver great and friendly...

In Person

Nighttime Restaurant Manager

  • Chick-fil-A
  • Carmel, IN
  • 15 hours ago
  • Carmel, IN
  • 15 hours ago

What You'll Do Lead & Inspire - Motivate and guide a team of 5-20 during each shift, setting the tone for excellence. Deliver Remarkable Hospitality - Ensure every guest feels welcomed, valued,...

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Restaurant Manager

  • Chili's
  • Noblesville, IN
  • 1 day ago
  • Noblesville, IN
  • 1 day ago

Role Overview Chili's Managers are wired for hospitality! We're in the people business. So, we know how to make someone feel special, and our most successful Managers are passionate about...

In Person

Cook Supervisor

  • Elior North America
  • Washington, IN
  • 3 days ago
  • Washington, IN
  • 3 days ago

Job Reference Number: 35693 Employment Type: Part-Time, Onsite Segment: Corrections Brand: Summit State: Indiana (US-IN) The Role at a glance: We are looking to bring an experienced cook...

In Person Part Time

Restaurant Manager Fine Dining - Copper Rock

  • Four Winds Casinos
  • South Bend, IN
  • 4 days ago
  • South Bend, IN
  • 4 days ago

SUMMARY: Responsible for ensuring maximum guest service and satisfaction in a fine dining venue. ESSENTIAL DUTIES AND RESPONSIBILITIES include the following: Enforces performance standards,...

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Cook Supervisor (Cook Foreman)

  • JUSTICE, BUREAU OF PRISONS
  • Terre Haute, IN
  • 4 days ago
  • Terre Haute, IN
  • 4 days ago

Cook Supervisor (Cook Foreman) Department of Justice Justice, Bureau of Prisons/Federal Prison System Summary Corrections professionals who foster a humane and secure environment and ensure public...

In Person Full Time

Restaurant Kitchen Manager

  • Golden Corral
  • Anderson, IN
  • 5 days ago
  • Anderson, IN
  • 5 days ago

Our franchise organization, TBD Foods, LLC dba Golden Corral, is currently seeking energetic, friendly individuals to join our team! At Golden Corral, we know that successful people are the...

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Food Service Manager 2

  • Sodexo
  • Gary, IN
  • 6 days ago
  • Gary, IN
  • 6 days ago

Role Overview Let your passion for people be the driver of your success at Sodexo. Through your leadership, your team will make a real impact every day. Share your vision and inspire others by...

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Conner's Kitchen + Bar - Restaurant Manager

  • ZMC Hotels
  • Fort Wayne, IN
  • 6 days ago
  • Fort Wayne, IN
  • 6 days ago

Restaurant Manager with report to the Restaurant General Manager and Assistant Restaurant General Manger. This position will be managing the day to day operation and will be measured by the...

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Culinary Manager

  • American Senior Communities LLC
  • Clarksville, IN
  • 8 days ago
  • Clarksville, IN
  • 8 days ago

Culinary and Nutrition Manager Opportunity at Clark Rehab and Skilled Nursing The Culinary Manager oversees all aspects of kitchen operations, ensuring high-quality food preparation, consistent...

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Restaurant Manager

  • The ONE Group Hospitality
  • Carmel, IN
  • 8 days ago
  • Carmel, IN
  • 8 days ago

Join the Global Leader in Vibe Dining! Why Join Our Team? Industry-Leading Compensation: Opportunities for Merit-Based Raises & Performance Incentives Rewarding dedication, skill, and excellence...

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Restaurant Manager

  • Raising Cane's
  • Avon, IN
  • 8 days ago
  • Avon, IN
  • 8 days ago

Company Description Initial hiring pay range (based on location, experience, etc.): $20 / hour with monthly guaranteed bonus! At Raising Canes Chicken Fingers, we serve only the most craveable...

In Person

Demographic Data for Indiana

Moving to Indiana? Find some basic demographic data about Indiana below.


Local
National
6,785,528
149,918

Culinary Operations Manager Online Courses and Training Opportunities

iHire curates thousands of courses in order to recommend the best ones to help further your career. If you register for a course using the links on our site, we may receive a small commission.
Marketing Operations
Explore topics focusing on the historical development of marketing as well as the effects that global trade and technology has on marketing practices and operations. This course will soon be...
Finance for Operations Managers
Tailored towards operations managers seeking to boost their financial skills to improve their organization's performance, this online course will help you understand how your decisions can improve...
Cloud Operations on AWS
In this course, learn how to leverage AWS services to operate at cloud scale with governance and agility at the core. AWS Cloud Operations provides a model and tools for a secure and efficient way...

Salary for Culinary Operations Manager Jobs in Indiana

Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.

Licensing / Certification

Required or preferred licenses and certifications for Culinary Operations Manager positions.



Highest Education Level

Culinary Operations Managers in Indiana offer the following education background
Associate's Degree
35.2%
Bachelor's Degree
27.8%
Vocational Degree or Certification
14.0%
High School or GED
13.8%
Master's Degree
5.5%
Some College
2.9%
Doctorate Degree
0.5%
Some High School
0.4%

Average Work Experience
Here's a breakdown of the number of years' experience offered by Culinary Operations Managers in Indiana
2-4 years
29.5%
1-2 years
29.4%
None
18.4%
Less than 1 year
17.8%
4-6 years
4.9%


Other Career Titles

Here are some other career titles that require similar skills