Culinary Operations Manager Jobs in Port Byron, IL
- Texas Roadhouse Holdings LLC
- Davenport, IA (15 miles from Port Byron, IL)
- 9 days ago
- Davenport, IA (15 miles from Port Byron, IL)
- 9 days ago
At Texas Roadhouse, we are a people-first company that just happens to serve steaks. Legendary Food and Legendary Service is who we are. We're about loving what you're doing today and preparing...
In Person- Hy-Vee
- Rock Island, IL (16 miles from Port Byron, IL)
- 21 days ago
- Rock Island, IL (16 miles from Port Byron, IL)
- 21 days ago
Additional Considerations (if any): - At Hy-Vee our people are our strength. We promise a helpful smile in every aisle and those smiles can only come from a workforce that is fully engaged and...
In PersonDavenport Restaurant Manager - Chili's
- Chilli's
- Davenport, IA (15 miles from Port Byron, IL)
- 26 days ago
- Davenport, IA (15 miles from Port Byron, IL)
- 26 days ago
Davenport Restaurant Manager - Chili's 4020 E. 53rd Street Davenport, IA 52807 Min: $64,000 Annually | Max: $70,000 Annually Back to search results Role Overview Chili's Managers are wired for...
In Person- Pizza Hut
- Milan, IL (20 miles from Port Byron, IL)
- 45+ days ago
- Milan, IL (20 miles from Port Byron, IL)
- 45+ days ago
To eat. To laugh. To share. That's why people come to Pizza Hut. It's the calling of our Assistant General Managers to make them feel like family with smiles, teamwork and dedication. If you're an...
In PersonDemographic Data for Port Byron, IL
Moving to Port Byron, IL? Find some basic demographic data about Port Byron, IL below.
Culinary Operations Manager Online Courses and Training Opportunities
Salary for Culinary Operations Manager Jobs in Port Byron, IL
Required or preferred licenses and certifications for Culinary Operations Manager positions.
Highest Education Level
Culinary Operations Managers in Port Byron, IL offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Culinary Operations Manager position
- Kitchen Management
- Baked Goods
- Food Quality
- Front of House
- Scratch Cooking
- Guest Relations
- Casual Dining
- Back of House
- Restaurant Operations
- Labor Cost Management
- Vegetarian Cuisine
- Food Cost Management
- Menu Planning
- Food Service Management
- Restaurant Management
- Food and Beverage Management
- Motivating
- Food Handling
- Catering
- Guest Service
- Food Preparation
- Sanitation
- Hazard Analysis & Critical Control Point
- Directing
- Long-Term Disability
- Cost Management
- Food Safety
- Dedication
- Ordering
- Cooking
- Complaint Resolution
- Financial Management
- Staffing
- Energetic
- Retail
- High School Diploma
- Friendliness
- Math
- Events
- Coaching
- Presentation
- Inventory Management
- Budgets
- Employee Development
- English
- Policy Development
- Sales
- Regulations
- Computer Skills
- Staff Supervision
- Customer Service
- Problem Solving
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- OpenTable
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