Culinary Operations Manager Jobs in Sebastopol, CA
Benicia's Kitchen- F&B Restaurant Manager
- Sonoma, CA (24 miles from Sebastopol, CA)
- 7 days ago
- Sonoma, CA (24 miles from Sebastopol, CA)
- 7 days ago
Why us? Nestled in the heart of Sonoma and mere steps from the unique charm and history of its Plaza, The Lodge brings this enchanting town to life in an authentic and nuanced way. Hand-crafted...
- Santa Rosa, CA (6 miles from Sebastopol, CA)
- 10 days ago
- Santa Rosa, CA (6 miles from Sebastopol, CA)
- 10 days ago
RESTAURANT MANAGER - FULL TIME - ONSITE $65,000 - $85,000 per year, based on experience $5,000 sign on bonus to be paid out at the completion of the training program! We’re not just selling...
- Rohnert Park, CA (10 miles from Sebastopol, CA)
- 30+ days ago
- Rohnert Park, CA (10 miles from Sebastopol, CA)
- 30+ days ago
Cook Supervisor Job Reference Number: 33355 Employment Type: Full-Time, Onsite Segment: Corrections Brand: Summit State: California (US-CA) The Role at a glance: We are looking to bring an...
- Santa Rosa, CA (9 miles from Sebastopol, CA)
- 45+ days ago
- Santa Rosa, CA (9 miles from Sebastopol, CA)
- 45+ days ago
Cook Supervisor Job Reference Number: 33355 Employment Type: Full-Time, Onsite Segment: Corrections Brand: Summit State: California (US-CA) The Role at a glance: We are looking to bring an...
Demographic Data for Sebastopol, CA
Moving to Sebastopol, CA? Find some basic demographic data about Sebastopol, CA below.
Culinary Operations Manager Online Courses and Training Opportunities
Salary for Culinary Operations Manager Jobs in Sebastopol, CA
Required or preferred licenses and certifications for Culinary Operations Manager positions.
Highest Education Level
Culinary Operations Managers in Sebastopol, CA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Culinary Operations Manager position
- Restaurant Operations
- Kitchen Management
- Scratch Cooking
- Casual Dining
- Vegetarian Cuisine
- Food Quality
- Food Cost Management
- Front of House
- Back of House
- Labor Cost Management
- Guest Relations
- Menu Planning
- Quality of Service
- Food Service Management
- Food and Beverage Management
- Restaurant Management
- Food Handling
- Catering
- Motivating
- Guest Service
- Food Preparation
- Long-Term Disability
- Directing
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Complaint Resolution
- Ordering
- Financial Management
- Reimbursement
- Energetic
- Retail
- Staffing
- High School Diploma
- Friendliness
- Driving
- Events
- Presentation
- Budgets
- Coaching
- Inventory Management
- Employee Development
- Policy Development
- Regulations
- Sales
- Staff Supervision
- Organization
- Customer Service
- Problem Solving
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Comfort Food
- OpenTable
- Menu Development
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