Culinary Operations Manager Jobs in California
- St. Vincent de Paul - Alameda County
- Oakland, CA
- 7 days ago
- St. Vincent de Paul - Alameda County
- Oakland, CA
- 7 days ago
Reports to: Deputy Director Work Location: Oakland Campus Hours: Full Time, Regular Schedule: Tuesday–Saturday 7 a.m.-3 p.m. (occasional special events as needed) Status: Exempt / Salaried Salary:...
This job posting is for a position in a restaurant that is independently owned and operated by a franchisee. This means your application will be reviewed by the franchisee who will make any hiring...
Passionate about the taste and temperature of each dish and perfect plate presentations. Demonstrates immaculate standards while maintaining an organized and "like new" restaurant....
Join the XRG Team: Where Passion for Hospitality Meets Limitless Opportunities! At Xperience Restaurant Group (XRG), our foundation is built on the unwavering dedication of team members who exude...
Xperience Restaurant Group is driven by team members who have a relentless passion for hospitality. Our expectations are high, and we never settle for anything less than delicious. Is that you? If...
PURPOSE The Culinary Manager is responsible for oversite of the complete back of house operation to include controlling all food related costs, back of house team member labor costs, food quality...
Food & Beverage Manager - Limelight Mammoth
- Mammoth Lakes, CA
- 4 hours ago
- Mammoth Lakes, CA
- 4 hours ago
Company Description Limelight Hotels by Aspen One provide authentic and contemporary connections to their communities and the adventures that surround them. Set in the heart of elevated and unique...
Overview Benefits: Extensive and well-rounded training program Continued career development and growth opportunities Generous employee discounts on dining, retail, amusements, and hotels Multiple...
Overview We are looking for an enthusiastic, driven, and innovative Food and Beverage manager to lead the Monkey Bar Manager in delivering exceptional guest experiences, creative food & beverage...
Required Years of Experience 3 years Job Details DESCRIPTION: Luxury brand with 24 locations nationwide seeks a Restaurant Manager to join their growing leadership team in Palo Alto, CA. The ideal...
Compensation Range $69,000 - $75,000 / Year Compensation may include base salary and geographic differential. This position is bonus eligible. Job Description You are a seasoned restaurant leader,...
Laili Restaurant is Hiring a Restaurant Manager Fine Dining Santa Cruz
- Santa Cruz, CA
- 16 hours ago
- Santa Cruz, CA
- 16 hours ago
Laili Restaurant is Hiring a Restaurant Manager Join the award-winning team at Laili Restaurant where Mediterranean flavors meet Afghan hospitality in the heart of downtown Santa Cruz. We are...
Gyu-Kaku Rancho Cucamonga NOW HIRING Restaurant Manager!
- Rancho Cucamonga, CA
- 16 hours ago
- Rancho Cucamonga, CA
- 16 hours ago
Join an Award Winning Company! Gyu-Kaku Japanese BBQ has been awarded the prestigious Hot Concept Award and Restaurant Business Magazine's Future 50 (Fastest Growing Chain).With over 700 locations...
Gyu-Kaku Pasadena NOW HIRING Entry-Level Restaurant Manager!
- Pasadena, CA
- 16 hours ago
- Pasadena, CA
- 16 hours ago
Join an Award Winning Company! Gyu-Kaku Japanese BBQ has been awarded the prestigious Hot Concept Award and Restaurant Business Magazine's Future 50 (Fastest Growing Chain).With over 700 locations...
Company Description Initial hiring pay range (based on location, experience, etc.): $24 / hour At Raising Canes Chicken Fingers, we serve only the most craveable chicken finger meals its our One...
Demographic Data for California
Moving to California? Find some basic demographic data about California below.
Culinary Operations Manager Online Courses and Training Opportunities
Salary for Culinary Operations Manager Jobs in California
Required or preferred licenses and certifications for Culinary Operations Manager positions.
Highest Education Level
Culinary Operations Managers in California offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Culinary Operations Manager position
- Kitchen Management
- Casual Dining
- New Restaurant Openings
- Restaurant Operations
- Portion Control
- Scratch Cooking
- Vegetarian Cuisine
- Food Cost Management
- Front of House
- Back of House
- Food Quality
- Labor Cost Management
- Guest Relations
- Labor Law
- Menu Planning
- Quality of Service
- Catering
- Food and Beverage Management
- Motivating
- Restaurant Management
- Food Handling
- Sales Development
- Guest Service
- Food Preparation
- Sanitation
- Directing
- Dedication
- Food Safety
- Cost Management
- Complaint Resolution
- Ordering
- Energetic
- Staffing
- Interviewing
- Retail
- High School Diploma
- Math
- Driving
- Friendliness
- Presentation
- Conflict Resolution
- Events
- Employee Development
- Coaching
- Inventory Management
- Budgets
- Policy Development
- Problem Solving
- Regulations
- English
- Sales
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- OpenTable
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