Chef Jobs in Charlotte, VT
- New Learning Journey, Inc.
- Waitsfield, VT (20 miles from Charlotte, VT)
- 4 days ago
- Waitsfield, VT (20 miles from Charlotte, VT)
- 4 days ago
Retreat Chef New Learning Journey, Inc....
In PersonHands-on Cooking Class Chef ($16 / Hour + Service Charges)
- Essex Resort Holdings
- Essex Junction, VT (16 miles from Charlotte, VT)
- 4 days ago
- Essex Junction, VT (16 miles from Charlotte, VT)
- 4 days ago
We're looking for an engaging and knowledgeable Chef Instructor to lead our guest cooking classes -interactive, hands-on experiences that delight, educate and leave a lasting impression....
In PersonDemographic Data for Charlotte, VT
Moving to Charlotte, VT? Find some basic demographic data about Charlotte, VT below.
Chef Online Courses and Training Opportunities
Salary for Chef Jobs in Charlotte, VT
Required or preferred licenses and certifications for Chef positions.
Highest Education Level
Chefs in Charlotte, VT offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Chef position
- French Cuisine
- International Cuisine
- Healthy Cooking
- Menu Engineering
- Broiling
- Seasonal Menus
- Italian Cuisine
- Asian Cuisine
- Kitchen Management
- Degree in Culinary Arts
- Pantry
- Back of House
- Scratch Cooking
- Sautéing
- Buffet
- Food Quality
- Portion Control
- Banquet Catering
- Culinary Management
- Breakfast
- Food Cost Management
- Menu Planning
- Culinary Arts
- Food Service Management
- Recipe Development
- Food Plating
- Food Handling
- Food and Beverage Management
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cost Management
- Merchandising
- Cooking
- Ordering
- Retail
- Interviewing
- High School Diploma
- Purchasing
- Events
- Inventory Management
- Presentation
- Budgets
- Coaching
- Employee Development
- Policy Development
- Flexibility
- Education Experience
- Regulations
- Microsoft Office
- Staff Supervision
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Latin Cuisine
- Menu Development
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