Chef Jobs in Orem, UT
- HARMONS GROCERY
- Lehi, UT (10 miles from Orem, UT)
- 13 hours ago
- Lehi, UT (10 miles from Orem, UT)
- 13 hours ago
Cooking School Chef Req #20202 1750 W Traverse Pkwy, Lehi, UT 84043, USA Apply Share Job Description Posted Thursday, January 29, 2026 at 4:00 AM | Expires Monday, February 9, 2026 at 3:59 AM FULL-TIME...
In Person- HARMONS GROCERY
- Draper, UT (14 miles from Orem, UT)
- 13 days ago
- Draper, UT (14 miles from Orem, UT)
- 13 days ago
to maintain quality standards and product levels of all chef-prepared products in the kitchen....
In Person- Firehouse Subs
- Bluffdale, UT (17 miles from Orem, UT)
- 90+ days ago
- Bluffdale, UT (17 miles from Orem, UT)
- 90+ days ago
Our new cafe in Bluffdale is seeking a talented and dedicated Chef to join our team. If you thrive in a fast-paced kitchen and love bringing innovative dishes to life, we want to hear from you!...
In Person- Crumbl
- Lindon, UT (2 miles from Orem, UT)
- 90+ days ago
- Lindon, UT (2 miles from Orem, UT)
- 90+ days ago
Under the direction of the Director of Research & Development the R&D Chef will execute daily tasks meant to elevate current recipes or bring new concepts to life as well as any projects needed to uphold...
In PersonDemographic Data for Orem, UT
Moving to Orem, UT? Find some basic demographic data about Orem, UT below.
Chef Online Courses and Training Opportunities
Salary for Chef Jobs in Orem, UT
Required or preferred licenses and certifications for Chef positions.
Highest Education Level
Chefs in Orem, UT offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Chef position
- International Cuisine
- Pasta Making
- Healthy Cooking
- Menu Engineering
- Broiling
- Seasonal Menus
- Asian Cuisine
- Sautéing
- Batch Cooking
- Degree in Culinary Arts
- Pantry
- Back of House
- Kitchen Management
- Scratch Cooking
- Food Quality
- Portion Control
- Banquet Catering
- Breakfast
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Food Service Management
- Recipe Development
- Food Plating
- Food Handling
- Food and Beverage Management
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Merchandising
- Ordering
- Retail
- Interviewing
- High School Diploma
- Purchasing
- Presentation
- Events
- Inventory Management
- Budgets
- Coaching
- Policy Development
- Flexibility
- Regulations
- Sales
- Microsoft Office
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
- Wok
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