Chef Remote & Hybrid Only Jobs in Texas
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This position will be on a team of 3 Innovation Chefs as the culinary "heartbeat" of Pizza Hut and reports to the Sr. Manager, Culinary Innovation, Corporate Chef....
HybridThis position will be on a team of 3 Innovation Chefs as the culinary "heartbeat" of Pizza Hut and reports to the Sr. Manager, Culinary Innovation, Corporate Chef....
HybridDemographic Data for Texas
Moving to Texas? Find some basic demographic data about Texas below.
Local
National
29,144,347
636,376
Chef Online Courses and Training Opportunities
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Chef for DevOps: Practical Uses of Chef
One of the things to consider when using Chef is what kind of installation you need. Chef architecture planning is important as details need to be thought of and planned for early. Through this...
Chef for DevOps: The Basics of Chef
Chef offers a suite of software automation solutions to help with the top to bottom management of deployments, primarily revolving around bringing infrastructure and applications from development...
Chef for DevOps: Managing Infrastructure Using Chef
Explore the implementation of Infrastructure as Code (IaC) with Chef for DevOps, including core principles, benefits, and components of Chef that are involved in implementing IaC in this 11-video...
Salary for Chef Jobs in Texas
Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.
Licensing / Certification
Required or preferred licenses and certifications for Chef positions.
Highest Education Level
Chefs in Texas offer the following education background
Associate's Degree
30.9%
Bachelor's Degree
22.8%
High School or GED
22.7%
Vocational Degree or Certification
15.8%
Master's Degree
3.7%
Some College
2.4%
Some High School
1.1%
Doctorate Degree
0.5%
Average Work Experience
Here's a breakdown of the number of years' experience offered by Chefs in Texas
4-6 years
39.3%
2-4 years
32.1%
1-2 years
10.7%
6-8 years
10.7%
10+ years
3.6%
8-10 years
3.6%
Qualifications / Skill Sets
The following top skills are often required or desired to land a Chef position
- Sushi Making
- Italian Cuisine
- French Cuisine
- Japanese Cuisine
- Degree in Culinary Arts
- Seasonal Menus
- Asian Cuisine
- Sauce Making
- Batch Cooking
- Pantry
- Menu Writing
- Back of House
- Kitchen Management
- Scratch Cooking
- Food Quality
- Portion Control
- Banquet Catering
- Breakfast
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Food Service Management
- Food Handling
- Recipe Development
- Food Plating
- Food and Beverage Management
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Merchandising
- Cooking
- Food Safety
- Cost Management
- Ordering
- Retail
- High School Diploma
- Interviewing
- Payroll
- Presentation
- Purchasing
- Events
- Inventory Management
- Mentoring
- Budgets
- Policy Development
- Coaching
- Regulations
- Microsoft Office
- Staff Supervision
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Charcuterie
- Menu Development
In-Demand skills () are the most popular among employers according to the current jobs in our database. Last updated today!
Other Career Titles
Here are some other career titles that require similar skills