Executive Sous Chef Jobs in Texas
- Bentwater Yacht & Country Club
- Montgomery, TX
- 15 hours ago
- Montgomery, TX
- 15 hours ago
Responsible for supervising all hot and cold food production for restaurants, special functions, parties, promotions, etc. Accountable for food cost and labor cost of entire kitchen operation....
In PersonExecutive Sous Chef - Circuit Of The Americas
- Proof of the Pudding
- Del Valle, TX
- 1 day ago
- Del Valle, TX
- 1 day ago
We are seeking a seasoned, motivated, and innovative leader to join our growing Circuit of the Americas team as the Executive Sous Chef....
In Person- Sodexo
- Dallas, TX
- 9 days ago
- Dallas, TX
- 9 days ago
Executive Sous Chef - Chase Sapphire, Luxury Lounge at DFW Airport Sodexo 3.2 ( ) Dallas, TX for later Why you should apply for a job to Sodexo : 4/5 in supportive management Ratings are based on anonymous...
In PersonThe Executive Sous Chef will meet or exceed productivity standards, taking corrective action as needed to ensure standards and guest satisfaction are maintained....
In PersonExecutive Sous Chef Dallas, TX Salary: $70,000 - $75,000 We're looking for an experienced Executive Sous Chef to support culinary leadership for a dynamic new restaurant concept opening in Dallas.This...
In PersonExecutive Sous Chef - Chase Sapphire, Luxury Lounge at DFW Airport
- Sodexo
- DFW Airport, TX
- 14 days ago
- DFW Airport, TX
- 14 days ago
has an exciting opportunity for an Executive Sous Chef to support the team at the new Sapphire Lounge byThe Club at Dallas Fort Worth International Airport (DFW)....
In PersonExecutive Sous Chef Banquet Kitchen
- Omni Hotels & Resorts - Corporate Office
- Frisco, TX
- 16 days ago
- Frisco, TX
- 16 days ago
Job Description Omni PGA Frisco Resort is hiring a Executive Sous Chef | Banquet Kitchen to join our team....
In PersonSSA Group at San Antonio Zoo is looking for a talented Executive Sous Chef to join our team!...
In Person- White Lodging - Canopy San Antonio Riverwalk
- San Antonio, TX
- 18 days ago
- San Antonio, TX
- 18 days ago
The immediate direct support Chef in charge of Culinary functions within an outlet when the Restaurant Executive Chef isnt on property. Responsibilities The Chef is directly responsible for all...
In PersonExecutive Sous Chef Sodexo 3.2 ( ) El Paso, TX Why you should apply for a job to Sodexo : 4/5 in supportive management Ratings are based on anonymous reviews by Fairygodboss members....
In PersonJOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related...
In PersonWere seeking a dynamic and client-savvy Executive Sous Chef to lead culinary operations at our Enterprise Portfolio Corporate Services account, located in beautiful El Paso, Texas....
In PersonResponsibilities What Youll Do As the Executive Sous Chef you will: Oversee all aspects of banquet food preparation, ensuring high-quality execution, compliance with health standards, and exceptional...
In PersonThe Executive Sous Chef works closely with the Executive Chef and Chef De Cuisine to manage the overall operations of the Middleby innovation show kitchen located in Lewisville, Texas....
In PersonJOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related...
In PersonDemographic Data for Texas
Moving to Texas? Find some basic demographic data about Texas below.
Executive Sous Chef Online Courses and Training Opportunities
Salary for Executive Sous Chef Jobs in Texas
Required or preferred licenses and certifications for Executive Sous Chef positions.
Highest Education Level
Executive Sous Chefs in Texas offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Sous Chef position
- Line Cooking
- French Cuisine
- Menu Engineering
- Broiling
- Dietary Restrictions
- Banquet Operations
- Mexican Cuisine
- Menu Writing
- Batch Cooking
- Degree in Culinary Arts
- Back of House
- Kitchen Management
- Front of House
- Scratch Cooking
- Guest Relations
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Recipe Development
- Food Plating
- Food and Beverage Management
- Restaurant Management
- Guest Service
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cooking
- Cost Management
- Ordering
- Staffing
- Payroll
- Purchasing
- Initiative
- Presentation
- Events
- Coaching
- Inventory Management
- Driving
- Budgets
- Mentoring
- Employee Development
- Sales
- Regulations
- Staff Supervision
- Microsoft Excel
- Customer Service
- Problem Solving
- Scheduling
- Leadership
- Communication Skills
- OpenTable
- Menu Development
- Wok
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