Executive Sous Chef Jobs in Texas
Executive Sous Chef Location: Cowboys Golf Club - Dallas, TX The Manor Golf & Country Club is seeking a dynamic and skilled Executive Sous Chef to play a key role in our culinary team....
In PersonExecutive Sous Chef Dallas, TX Salary: $70,000 - $75,000 We're looking for an experienced Executive Sous Chef to support culinary leadership for a dynamic new restaurant concept opening in Dallas.This...
In PersonExecutive Sous Chef at Fair Oaks Ranch Golf & Country Club | Fair Oaks, TX | Invited Ready to join a dynamic company in the hospitality and service industry where people help drive the success of the...
In PersonResponsibilities What Youll Do As the Executive Sous Chef you will: Oversee all food preparation operations across the hotel when the Executive Chef is unavailable, maintaining quality, freshness, and...
In PersonAdditional Information Job Number 25156667 Job Category Food and Beverage & Culinary Location W Austin, 200 Lavaca Street, Austin, Texas, United States, 78701 VIEW ON MAP Schedule Full Time...
In Person Full TimeRequired Years of Experience 1 year Job Details Position: Executive Sous Chef; Salary Range: $60k-$80k Location: Bludorn Restaurant, 807 Taft St....
In PersonExecutive Sous Chef - Join Now compensation: To be discussed....
In PersonExecutive Sous Chef/ Banquet experience
- Kimpton Hotels & Restaurants
- Dallas, TX
- 23 days ago
- Dallas, TX
- 23 days ago
Why We're Here We believe heartfelt, human connections make people's lives better. Especially the people who work here. Our founder, Bill Kimpton rebelled against impersonal, generic hospitality...
In PersonWe provide opportunities to work across our national network. dnata catering U.S. is looking for a Executive Sous Chef to join our Houston team supporting the IAH airport....
In PersonExecutive Sous Chef - Healthcare
- Thomas Cuisine Management
- Dallas, TX
- 28 days ago
- Dallas, TX
- 28 days ago
The Executive Sous Chef will supervise kitchen staff, contribute to menu planning, and help create a dining experience that feels like home....
In Person Full TimeJOB SUMMARY Exhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually improve guest and employee...
In PersonOverview Benefits : Extensive and well-rounded training program Continued career development and growth opportunities Generous employee discounts on dining, retail, amusements, and hotels Multiple...
In PersonSous Chef is responsible for overseeing the daily job responsibilities for line cooks and prep cooks in order to produce all the necessary products for Chef's Case, Cafe on the Run, and Catering....
In PersonSous Chef is responsible for overseeing the daily job responsibilities for line cooks and prep cooks in order to produce all the necessary products for Chef's Case, Cafe on the Run, and Catering....
In PersonMorrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcare systems. Morrison's hospital kitchens,...
In PersonDemographic Data for Texas
Moving to Texas? Find some basic demographic data about Texas below.
Executive Sous Chef Online Courses and Training Opportunities
Salary for Executive Sous Chef Jobs in Texas
Required or preferred licenses and certifications for Executive Sous Chef positions.
Highest Education Level
Executive Sous Chefs in Texas offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Sous Chef position
- Line Cooking
- French Cuisine
- Dietary Restrictions
- Banquet Operations
- Menu Engineering
- Mexican Cuisine
- Kitchen Management
- Batch Cooking
- Degree in Culinary Arts
- Room Service
- Menu Writing
- Food Quality
- Banquet Catering
- Food Inventory
- Front of House
- Back of House
- Guest Relations
- Culinary Management
- Food Cost Management
- Labor Cost Management
- Menu Planning
- Culinary Arts
- Recipe Development
- Restaurant Management
- Food and Beverage Management
- Hospitality Management
- Food Handling
- Catering
- Guest Service
- Food Preparation
- Sanitation
- Staff Development
- Food Safety
- Cost Management
- Cooking
- Ordering
- Staffing
- Purchasing
- High School Diploma
- Driving
- Events
- Initiative
- Coaching
- Presentation
- Budgets
- Inventory Management
- Mentoring
- Time Management
- Regulations
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Menu Development
- Wok
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