Executive Chef Jobs in Texas
- Corporate Hospitality Housing
- El Paso, TX
- 23 hours ago
- Corporate Hospitality Housing
- El Paso, TX
- 23 hours ago
Executive Chef Opportunity – Join a Growing Hospitality Team Corporate Hospitality Housing (CHH) is seeking an experienced and dedicated Executive Chef to lead our culinary operations....
In Person
- Corporate Hospitality Housing
- Dallas, TX
- 23 hours ago
- Corporate Hospitality Housing
- Dallas, TX
- 23 hours ago
Kitchen Manager – Corporate Hospitality Housing Are you a natural leader in the kitchen with a passion for food, teamwork, and operational excellence? Corporate Hospitality Housing is looking for...
In PersonRole Overview: Sodexo is seeking an experienced Executive Chef 2 at LeTourneau University located in Longview, TX....
In PersonExecutive Chef Job Description An executive chef is responsible for overseeing the daily operations of a kitchen, including menu planning, food preparation, and staff management....
In PersonWe believe that a life of purpose has the power to transform the world. This isn't just a job - it's a chance to find your true purpose. We're a full-service restaurant collection with locations...
In PersonOur community is looking for an Executive Chef to join our team....
In PersonSR DIRECTOR CULINARY OPERATIONS - CAMPUS DINING- Baylor University- WACO, TX
- Compass Group
- Waco, TX
- 1 day ago
- Waco, TX
- 1 day ago
Proven expertise in menu planning, inventory control, and financial forecasting. Passion for culinary innovation and commitment to delivering excellence in every dish....
In PersonProof of the Pudding is seeking a dynamic and experienced Executive Chef to oversee our culinary operations in Texas, including premium hospitality areas, and concessions....
In PersonKitchen Supervisor Oversee daily culinary kitchen operations and back/heart of house areas. Supervises, trains, and coordinates activities of kitchen team members. Responsibilities Has...
In Person- GLISTENING SPACES INC
- Corpus Christi, TX
- 2 days ago
- Corpus Christi, TX
- 2 days ago
Between $35k and $45k Per Year DOE (Depends on Experience) Position range in Nueces County $25k - $40k Per Year Chef Manager (Corpus Christi) GLISTENING SPACES INC Occupation: First-Line...
In PersonSENIOR EXECUTIVE CHEF - CAMPUS DINING- Baylor University- WACO, TX
- Compass Group USA Inc
- Waco, TX
- 2 days ago
- Waco, TX
- 2 days ago
Proven expertise in menu planning, inventory control, and financial forecasting. Certified in ServSafe food safety practices....
In PersonHotel Restaurant Chef De Cuisine - Moda Fare
- Hyatt Corporation
- San Antonio, TX
- 3 days ago
- San Antonio, TX
- 3 days ago
In some instances, the Restaurant Chef De Cuisine will be expected to be responsible for the entire operation in the absence of the Executive Sous Chef and/or Executive Chef....
In PersonThe Executive Chef of Events is an assistant executive level role reporting to the Director of Hotel Operations....
In PersonWe are hiring an Executive Chef to lead culinary execution, kitchen leadership, and operational excellence at Culpepper Cattle Co in Rockwall....
In PersonCommunicate with Resort Executive Chef and Director of Food & Beverage on all issues and activity. Oversees and participates in food production....
In PersonDemographic Data for Texas
Moving to Texas? Find some basic demographic data about Texas below.
Executive Chef Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Executive Chef Jobs in Texas
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Texas offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Menu Engineering
- Seasonal Menus
- Menu Writing
- Batch Cooking
- Degree in Culinary Arts
- Back of House
- Kitchen Management
- Front of House
- Scratch Cooking
- Food Inventory
- Food Quality
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Fine Dining
- Menu Planning
- Food Service Management
- Culinary Arts
- Recipe Development
- Food Plating
- Food and Beverage Management
- Restaurant Management
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Nutrition
- Sanitation
- Food Safety
- Cooking
- Cost Management
- Ordering
- Purchasing
- Initiative
- Presentation
- Events
- Coaching
- Inventory Management
- Budgets
- Mentoring
- Employee Development
- Policy Development
- Computer Skills
- Regulations
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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