Chef Jobs in Springfield, TN

- Goodlettsville, TN (15 miles from Springfield, TN)
- 11 days ago
- Goodlettsville, TN (15 miles from Springfield, TN)
- 11 days ago
If so, we are looking for a talented Hibachi Chef to join our team at Kabuto....
Souf Chef Hilton BNA Nashville Airport Terminal Nashville, TN
- Nashville, TN (24 miles from Springfield, TN)
- 14 hours ago
- Nashville, TN (24 miles from Springfield, TN)
- 14 hours ago
Join our team as a vital member of our kitchen staff and showcase your talent as a Sous Chef....
- Nashville, TN (24 miles from Springfield, TN)
- 2 days ago
- Nashville, TN (24 miles from Springfield, TN)
- 2 days ago
Join our team as a vital member of our kitchen staff and showcase your talent as a Sous Chef....
- Hendersonville, TN (18 miles from Springfield, TN)
- 5 days ago
- Hendersonville, TN (18 miles from Springfield, TN)
- 5 days ago
Essential Functions: Knowledge of all dining room and kitchen systems and operation. Must demonstrate the ability to run effective shifts in all aspects of the restaurant. Provides direction,...
Demographic Data for Springfield, TN
Moving to Springfield, TN? Find some basic demographic data about Springfield, TN below.
Chef Online Courses and Training Opportunities
Salary for Chef Jobs in Springfield, TN
Required or preferred licenses and certifications for Chef positions.
Highest Education Level
Chefs in Springfield, TN offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Chef position
- International Cuisine
- Italian Cuisine
- Asian Cuisine
- Healthy Cooking
- Kitchen Management
- Sauce Making
- Batch Cooking
- Menu Writing
- Kitchen Design
- Banquet Catering
- Breakfast
- Portion Control
- Scratch Cooking
- Degree in Culinary Arts
- Culinary Management
- Food Inventory
- Food Cost Management
- Front of House
- Back of House
- Soup Making
- Dessert Making
- Food Quality
- Menu Planning
- Culinary Arts
- Food Plating
- Recipe Development
- Salads
- Catering
- Food Service Management
- Food and Beverage Management
- Food Handling
- Hazard Analysis & Critical Control Point
- Food Preparation
- Sanitation
- Cost Management
- Food Safety
- Ordering
- Merchandising
- Cooking
- Interviewing
- Retail
- Purchasing
- High School Diploma
- Friendliness
- Payroll
- Presentation
- Education Experience
- Events
- Budgets
- Inventory Management
- Flexibility
- Policy Development
- Problem Solving
- Microsoft Office
- Regulations
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Charcuterie
- Menu Development
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