Chef Jobs in Gray, TN
- Seminole Hard Rock Hotel & Casino
- Bristol, VA (21 miles from Gray, TN)
- 30+ days ago
- Bristol, VA (21 miles from Gray, TN)
- 30+ days ago
Previous supervisory experience required and 5 years' experience as Chef in a fine-dining establishment with sizeable conference and banqueting facilities....
In PersonChef - Youyu (Salaried) (Full Time)
- Seminole Hard Rock Hotel & Casino
- Bristol, VA (21 miles from Gray, TN)
- 45+ days ago
- Bristol, VA (21 miles from Gray, TN)
- 45+ days ago
Qualifications Required Skills and Qualifications: 5 years as a chef or cook in a fast-paced restaurant environment, preferably with Asian cuisine....
In Person Full TimeDemographic Data for Gray, TN
Moving to Gray, TN? Find some basic demographic data about Gray, TN below.
Chef Online Courses and Training Opportunities
Salary for Chef Jobs in Gray, TN
Required or preferred licenses and certifications for Chef positions.
Highest Education Level
Chefs in Gray, TN offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Chef position
- Latin Cuisine
- Menu Engineering
- Dietary Restrictions
- Sushi Making
- Seasonal Menus
- Degree in Culinary Arts
- Menu Writing
- Dessert Making
- Batch Cooking
- Back of House
- Kitchen Management
- Scratch Cooking
- Food Quality
- Portion Control
- Banquet Catering
- Breakfast
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Food Service Management
- Food Handling
- Recipe Development
- Food Plating
- Food and Beverage Management
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Merchandising
- Cooking
- Food Safety
- Cost Management
- Ordering
- Retail
- High School Diploma
- Interviewing
- Payroll
- Purchasing
- Presentation
- Events
- Coaching
- Inventory Management
- Budgets
- Policy Development
- Sales
- Regulations
- Microsoft Office
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Charcuterie
- Middle Eastern Cuisine
- Menu Development
- Wok
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