Chef Jobs in Moore, SC
- (West Village Post Acute) Greenville Skilled Nursing, LLC
- Greenville, SC (21 miles from Moore, SC)
- 16 days ago
- Greenville, SC (21 miles from Moore, SC)
- 16 days ago
Contribute creativity and input for menu planning and special events. Qualifications: Culinary school education preferred....
In Person- Compass Group
- Greenville, SC (15 miles from Moore, SC)
- 25 days ago
- Greenville, SC (15 miles from Moore, SC)
- 25 days ago
We are hiring immediately for a full time CHEF position. Location: GE Vernova - 300 Garlington Road, Greenville, South Carolina 29615. Note: online applications accepted only....
In Person Full Time- Compass Group USA Inc
- Greenville, SC (21 miles from Moore, SC)
- 30+ days ago
- Greenville, SC (21 miles from Moore, SC)
- 30+ days ago
Canteen We are hiring immediately for full time CHEF positions. Location: Michelin - 1401 Antioch Church Road, Greenville, South Carolina 29602. Note: online applications accepted only....
In Person Full Time- AC Hotel Spartanburg
- Spartanburg, SC (5 miles from Moore, SC)
- 30+ days ago
- Spartanburg, SC (5 miles from Moore, SC)
- 30+ days ago
CHEF AND B SPARTANBURG, SC $65,000 a year We are pleased to announce a wonderful opportunity for a Chef and B. What will you be doing most days?...
In PersonDemographic Data for Moore, SC
Moving to Moore, SC? Find some basic demographic data about Moore, SC below.
Chef Online Courses and Training Opportunities
Salary for Chef Jobs in Moore, SC
Required or preferred licenses and certifications for Chef positions.
Highest Education Level
Chefs in Moore, SC offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Chef position
- Japanese Cuisine
- Menu Engineering
- Sushi Making
- Italian Cuisine
- Asian Cuisine
- Kitchen Design
- Kitchen Management
- Sauce Making
- Batch Cooking
- Menu Writing
- Food Quality
- Scratch Cooking
- Sautéing
- Degree in Culinary Arts
- Portion Control
- Back of House
- Front of House
- Culinary Management
- Food Cost Management
- Breakfast
- Salads
- Menu Planning
- Culinary Arts
- Recipe Development
- Food Service Management
- Food and Beverage Management
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Merchandising
- Interviewing
- High School Diploma
- Purchasing
- Payroll
- Events
- Coaching
- Presentation
- Inventory Management
- Budgets
- English
- Policy Development
- Regulations
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Menu Development
- Wok
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