Chef Jobs in Egg Harbor Township, NJ
- Resorts Casino Hotel
- Atlantic City, NJ (9 miles from Egg Harbor Township, NJ)
- 4 days ago
- Atlantic City, NJ (9 miles from Egg Harbor Township, NJ)
- 4 days ago
Responsibilities Responsible for supervising culinary operations in absence of Executive Chef Assists with selection, training and supervision of culinary staff....
In PersonCulinary Development Chef - Vineland, NJ
- ADM
- Vineland, NJ (19 miles from Egg Harbor Township, NJ)
- 60+ days ago
- Vineland, NJ (19 miles from Egg Harbor Township, NJ)
- 60+ days ago
Culinary Development Chef - Vineland, NJ Position Summary: The Culinary Development Chef role encompasses all the qualities of a Research Chef....
In PersonDemographic Data for Egg Harbor Township, NJ
Moving to Egg Harbor Township, NJ? Find some basic demographic data about Egg Harbor Township, NJ below.
Chef Online Courses and Training Opportunities
Salary for Chef Jobs in Egg Harbor Township, NJ
Required or preferred licenses and certifications for Chef positions.
Highest Education Level
Chefs in Egg Harbor Township, NJ offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Chef position
- Latin Cuisine
- International Cuisine
- Japanese Cuisine
- Sushi Making
- Degree in Culinary Arts
- Seasonal Menus
- Italian Cuisine
- Dessert Making
- Batch Cooking
- Back of House
- Kitchen Management
- Scratch Cooking
- Food Quality
- Portion Control
- Banquet Catering
- Breakfast
- Culinary Management
- Knife Skills
- Food Cost Management
- Menu Planning
- Culinary Arts
- Food Service Management
- Food Handling
- Recipe Development
- Food Plating
- Food and Beverage Management
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Merchandising
- Food Safety
- Cooking
- Cost Management
- Ordering
- Retail
- Interviewing
- Payroll
- Purchasing
- Presentation
- Events
- Inventory Management
- Coaching
- Budgets
- Policy Development
- Sales
- Flexibility
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Charcuterie
- Middle Eastern Cuisine
- Menu Development
Other Career Titles
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