Chef Jobs in Browns Mills, NJ
- A&Y production
- Lakewood, NJ (20 miles from Browns Mills, NJ)
- 27 days ago
- Lakewood, NJ (20 miles from Browns Mills, NJ)
- 27 days ago
Required Years of Experience 3 years Job Details Hiring Chef / Kitchen Manager Looking for an experienced chef to run our high volume kosher kitchen, standardize recipes, manage inventory, and oversee...
In Person- Sodexo
- Trenton, NJ (21 miles from Browns Mills, NJ)
- 30+ days ago
- Trenton, NJ (21 miles from Browns Mills, NJ)
- 30+ days ago
As Sous Chef, you will work closely with two other Sous Chefs and four front-of-house supervisors to ensure smooth operations, maintain food quality, and lead the team effectively....
In PersonDemographic Data for Browns Mills, NJ
Moving to Browns Mills, NJ? Find some basic demographic data about Browns Mills, NJ below.
Chef Online Courses and Training Opportunities
Salary for Chef Jobs in Browns Mills, NJ
Required or preferred licenses and certifications for Chef positions.
Highest Education Level
Chefs in Browns Mills, NJ offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Chef position
- Sushi Making
- Italian Cuisine
- Sautéing
- Broiling
- Degree in Culinary Arts
- Seasonal Menus
- Sauce Making
- Batch Cooking
- Pantry
- Back of House
- Kitchen Management
- Scratch Cooking
- Dessert Making
- Food Inventory
- Food Quality
- Portion Control
- Banquet Catering
- Breakfast
- Culinary Management
- Food Cost Management
- Menu Planning
- Food Service Management
- Culinary Arts
- Food Handling
- Recipe Development
- Food Plating
- Food and Beverage Management
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Merchandising
- Food Safety
- Cooking
- Cost Management
- Ordering
- Retail
- High School Diploma
- Interviewing
- Presentation
- Purchasing
- Events
- Inventory Management
- Budgets
- Mentoring
- English
- Coaching
- Regulations
- Microsoft Office
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Charcuterie
- Menu Development
- Wok
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