Chef Jobs in Kansas
You will be responsible for menu planning, provisioning, safety and supervising the kitchen and dining room staff. No more working late night hours, as our friendly residents like to eat early....
In PersonResponsive recruiter Benefits: Company parties Competitive salary Free uniforms Paid time off Training & development Role : Food Service Teacher - School Chef at Primrose School of Wichita East - 2072...
In PersonJob Description: KU Memorial Unions is seeking a reliable, energetic Cook to join our campus dining team. If you appreciate quality food, enjoy collaborating with others, and want to work in a...
In PersonAssist in the operation of assigned Food & Beverage outlets, which may include the following: Bakery, Banquet, Bingo Snack Bar, Buffet, Buffalo Grill, Team Member Dining Room (EDR), Steakhouse,...
In PersonEurest We are hiring immediately for a full time CHEF position. Location: Advisors Excel - 4123 South West Gage Center Drive, Topeka, KS 66604. Note: online applications accepted only....
In Person Full TimeWe are hiring immediately for a full time CHEF position. Location : Advisors Excel - 4123 South West Gage Center Drive, Topeka, KS 66604. Note: online applications accepted only....
In Person Full TimeDemographic Data for Kansas
Moving to Kansas? Find some basic demographic data about Kansas below.
Chef Online Courses and Training Opportunities
Salary for Chef Jobs in Kansas
Required or preferred licenses and certifications for Chef positions.
Highest Education Level
Chefs in Kansas offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Chef position
- International Cuisine
- Gluten Free Cuisine
- Japanese Cuisine
- Menu Engineering
- Seafood
- Seasonal Menus
- Sushi Making
- Degree in Culinary Arts
- Italian Cuisine
- Menu Writing
- Kitchen Management
- Sauce Making
- Back of House
- Scratch Cooking
- Buffet
- Pantry
- Food Quality
- Portion Control
- Culinary Management
- Breakfast
- Culinary Arts
- Food Cost Management
- Menu Planning
- Food Service Management
- Recipe Development
- Food and Beverage Management
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Hazard Analysis & Critical Control Point
- Cost Management
- Food Safety
- Merchandising
- Ordering
- Cooking
- Interviewing
- High School Diploma
- Purchasing
- Friendliness
- Payroll
- Events
- Presentation
- Inventory Management
- Budgets
- Coaching
- Employee Development
- Regulations
- Sales
- Microsoft Office
- Staff Supervision
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Latin Cuisine
- Menu Development
Other Career Titles
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