Chef Jobs in Kansas
SHIFT: MONDAY TO FRIDAY - 7am to 4pm - NO NIGHTS OR WEEKENDS Build a brighter future for all children. As the Food Service Teacher of Primrose School of Blue Valley, you'll prepare delicious,...
Assist with the training and development of culinary staff, both demi chef and team members. Coordinate work flow during shift to meet business demands and ensure customer satisfaction....
Chef As part of the HDS retail operations team, the Chef is responsible for daily and weekly food production needs to support Union Station by JP's and Fast Track venues. 520165 Manhattan, Kansas, United...
Chartwells K12 We are hiring immediately for a full time CHEF position. Location: Leavenworth Unified School District - 714 Lawrence Avenue, Leavenworth, KS 66048....
We are hiring immediately for a full time CHEF position. Location : Leavenworth Unified School District - 714 Lawrence Avenue, Leavenworth, KS 66048. Note: online applications accepted only....
Demographic Data for Kansas
Moving to Kansas? Find some basic demographic data about Kansas below.
Chef Online Courses and Training Opportunities
Salary for Chef Jobs in Kansas
Required or preferred licenses and certifications for Chef positions.
Highest Education Level
Chefs in Kansas offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Chef position
- Seasonal Menus
- International Cuisine
- Asian Cuisine
- Healthy Cooking
- Kitchen Management
- Batch Cooking
- Buffet
- Menu Writing
- Kitchen Design
- Banquet Catering
- Breakfast
- Portion Control
- Scratch Cooking
- Degree in Culinary Arts
- Culinary Management
- Food Inventory
- Food Cost Management
- Front of House
- Back of House
- Soup Making
- Dessert Making
- Food Quality
- Menu Planning
- Food Plating
- Culinary Arts
- Recipe Development
- Salads
- Catering
- Food Service Management
- Food and Beverage Management
- Food Handling
- Hazard Analysis & Critical Control Point
- Food Preparation
- Sanitation
- Cost Management
- Food Safety
- Merchandising
- Ordering
- Cooking
- Retail
- Interviewing
- Purchasing
- High School Diploma
- Friendliness
- Payroll
- Presentation
- Events
- Budgets
- Flexibility
- Policy Development
- Inventory Management
- Problem Solving
- Regulations
- Sales
- Time Management
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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