Chef Jobs in Marion, CT
- Masonicare
- Rocky Hill, CT (15 miles from Marion, CT)
- 2 days ago
- Rocky Hill, CT (15 miles from Marion, CT)
- 2 days ago
Production Chef Masonicare at Greenridge Place - Rocky Hill, CT Per Diem Summary of Position Prepares food products for residents, staff, and catered functions monitoring quality and presentation....
In PersonShort Order Breakfast Chef-Experienced
- Bellas Cafe
- New Haven, CT (17 miles from Marion, CT)
- 11 days ago
- New Haven, CT (17 miles from Marion, CT)
- 11 days ago
Chef Job Overview Bella's Cafe is a lively brunch spot known for serving delicious breakfast and Brunch all day....
In Person- PRIORY GROUP LIMITED
- Meriden, CT (8 miles from Marion, CT)
- 29 days ago
- Meriden, CT (8 miles from Marion, CT)
- 29 days ago
Priory Hospital Solihull is looking to recruit a Chef to join the team. This is a part time role of 34 hours....
In Person Part Time- 67 Family Diner
- Seymour, CT (14 miles from Marion, CT)
- 30+ days ago
- Seymour, CT (14 miles from Marion, CT)
- 30+ days ago
un Experienced Saute Chef (Seymour) 67 Family Diner 13 Klarides Village Dr. compensation: Excellent compensation employment type: experience level: senior level job title: Saute Chef Experienced Saute...
In Person- Hamister Group
- Glastonbury, CT (21 miles from Marion, CT)
- 90+ days ago
- Glastonbury, CT (21 miles from Marion, CT)
- 90+ days ago
Buckingham Heights is hiring a full-time Chef/Cook, and we are hungry for your culinary skills! No long nights in the kitchen!...
In PersonDemographic Data for Marion, CT
Moving to Marion, CT? Find some basic demographic data about Marion, CT below.
Chef Online Courses and Training Opportunities
Salary for Chef Jobs in Marion, CT
Required or preferred licenses and certifications for Chef positions.
Highest Education Level
Chefs in Marion, CT offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Chef position
- International Cuisine
- Gluten Free Cuisine
- Japanese Cuisine
- Menu Engineering
- Seasonal Menus
- Degree in Culinary Arts
- Italian Cuisine
- Kitchen Design
- Kitchen Management
- Sauce Making
- Menu Writing
- Food Quality
- Front of House
- Scratch Cooking
- Buffet
- Pantry
- Portion Control
- Back of House
- Culinary Management
- Food Cost Management
- Breakfast
- Culinary Arts
- Menu Planning
- Food Service Management
- Recipe Development
- Food and Beverage Management
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Hazard Analysis & Critical Control Point
- Cost Management
- Food Safety
- Merchandising
- Ordering
- Cooking
- Interviewing
- High School Diploma
- Purchasing
- Payroll
- Events
- Coaching
- Presentation
- Inventory Management
- Budgets
- English
- Policy Development
- Regulations
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Menu Development
- Wok
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