Chef Remote & Hybrid Only Jobs in Alaska

Demographic Data for Alaska

Moving to Alaska? Find some basic demographic data about Alaska below.

Salary for Chef Jobs in Alaska

Required or preferred licenses and certifications for Chef positions.

• ServSafe Certified
• ServSafe Food Handler
• Certified Executive Chef
• ServSafe Manager

Highest Education Level

Qualifications / Skill Sets

The following top skills are often required or desired to land a Chef position

• Seasonal Menus
• Japanese Cuisine
• Sushi Making
• Asian Cuisine
• Kitchen Management
• Sauce Making
• Menu Writing
• Banquet Catering
• Scratch Cooking
• Degree in Culinary Arts
• Culinary Management
• Food Quality
• Food Cost Management
• Front of House
• Portion Control
• Back of House
• Labor Cost Management
• Menu Planning
• Guest Relations
• Culinary Arts
• Recipe Development
• Food Plating
• Food and Beverage Management
• Food Service Management
• Kitchen Equipment Maintenance
• Catering
• Food Handling
• Food Preparation
• Nutrition
• Sanitation
• Food Safety
• Cost Management
• Cooking
• Ordering
• Merchandising
• Interviewing
• Purchasing
• Retail
• High School Diploma
• Payroll
• Friendliness
• Events
• Coaching
• Presentation
• Inventory Management
• Budgets
• Flexibility
• Education Experience
• Regulations
• Microsoft Excel
• Sales
• Staff Supervision
• Organization
• Customer Service
• Scheduling
• Leadership
• Communication Skills
• Kitchen Design
• Menu Development

Other Career Titles

Here are some other career titles that require similar skills

• Culinary Operations Manager
• Prep Chef
• Line Cook
• Sushi Chef
• Banquet Chef
• Sous Chef
• Executive Sous Chef
• Assistant Chef
• Dental Sales Representative
• Chef Garde Manger