Sous Chef Jobs in Alaska
- Princess Cruises and Holland America Line
- Trapper Creek, AK
- 21 hours ago
- Trapper Creek, AK
- 21 hours ago
Chef, Sous - Breakfast Service Excellence. Performance. Integrity. Teamwork. Consistency. Innovation. Do you love to be inspired and challenged daily? You will oversee the entire kitchen operation...
In PersonPosition Type: Other/Cook II Date Posted: 3/31/2026 Location: Tikigaq School Closing Date: 04/06/2026 District: North Slope Borough School District Attachment(s): Pedagogy.pdf PHO...
In PersonIntroduction Last year our HCA Healthcare colleagues invested over 156,000 hours volunteering in our communities. As a(an) Cook II with Alaska Regional Hospital you can be a part of an...
In Person- Holland America Line Careers
- Trapper Creek, AK
- 2 days ago
- Trapper Creek, AK
- 2 days ago
Chef, Sous - Breakfast Department: Food and Beverage Employment Type: Seasonal - Full Time Location: Mt. McKinley Princess Wilderness Lodge Description Service Excellence. Performance. Integrity....
In Person- NANA Regional Corporation
- Anchorage, AK
- 2 days ago
- Anchorage, AK
- 2 days ago
The Production Cook II position prepares and cooks soups, meats, vegetables, desserts, or other food items to restaurant quality in a high-volume, fast paced hospital kitchen environment. This is...
RemoteThis full-time, seasonal position of SOUS CHEF will be responsible for the organization and preparation of breakfast service, preparing baked goods, and assisting the Executive Chef at his or her direction...
In PersonSous Chef - AK Airlines Lounge (Competitve Pay + Benefits) - Anchorage, AK
- NANA Regional Corporation
- Anchorage, AK
- 8 days ago
- Anchorage, AK
- 8 days ago
At least one (1) year of Kitchen Management or Sous Chef experience in a food service operation, restaurant, hotel or other recognized establishment....
In PersonWe are hiring immediately for full time SOUS CHEF positions. Location: Impressions Catering - 201 Post Road, Anchorage, AK 99501 Note: online applications accepted only....
In Person Full TimeFood Services Cook II - Assistant (Off-grid Hatchery)
- Prince William Sound Aquaculture Corporation
- Anchorage, AK
- 14 days ago
- Anchorage, AK
- 14 days ago
Advance your skill and passion for food by assisting in providing meals for 10-30 employees. Enjoy the pristine wilderness and scenery Alaska has to offer in a unique, off-grid setting surrounded...
RemoteLead Production/Banquet Sous Chef
- Talkeetna Alaskan Lodge
- Talkeetna, AK
- 15 days ago
- Talkeetna, AK
- 15 days ago
Safety, anticipating guest needs, honoring our surroundings and bringing your best every day are the core values we live by in order to provide dynamic guest service at the Talkeetna Alaskan...
In PersonIntroduction Do you have the PRN career opportunities as a(an) Cook II PRN you want with your current employer? We have an exciting opportunity for you to join Alaska Regional Hospital which is...
In PersonASRC Federal is a leading government contractor furthering missions in space, public health and defense. As an Alaska Native owned corporation, our work helps secure an enduring future for our...
In Person TemporaryDescription Trident Seafoods is North America's largest vertically integrated seafood harvesting and processing company. Trident is a privately held, 100 percent USA-owned company with global...
In PersonThe Sous Chef / Baker is the heartbeat of our kitchensomeone who brings skill, warmth, and genuine hospitality to every plate....
In PersonSous Chef (Full Time) - King Street Brewing Co - Anchorage, AK
- NANA Regional Corporation
- Anchorage, AK
- 30+ days ago
- Anchorage, AK
- 30+ days ago
The Sous Chef is a critical leadership role responsible for the daily execution and management of the culinary program at King Street Brewing Company....
In Person Full TimeDemographic Data for Alaska
Moving to Alaska? Find some basic demographic data about Alaska below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Alaska
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Alaska offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Plate Presentation
- Degree in Culinary Arts
- Broiling
- Batch Cooking
- Seasonal Menus
- a la carte
- Sauce Making
- Sautéing
- Menu Writing
- Back of House
- Portion Control
- Front of House
- Scratch Cooking
- Food Quality
- Kitchen Management
- Banquet Catering
- Breakfast
- Labor Cost Management
- Culinary Management
- Culinary Arts
- Knife Skills
- Food Cost Management
- Menu Planning
- Food Service Management
- Kitchen Equipment Maintenance
- Food Plating
- Recipe Development
- Food Handling
- Food and Beverage Management
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Ordering
- Cost Management
- Wellness
- High School Diploma
- Friendliness
- Presentation
- Events
- Mentoring
- Purchasing
- Inventory Management
- Policy Development
- Coaching
- Regulations
- Microsoft Office
- Microsoft Excel
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Time Management
- Leadership
- Communication Skills
- Menu Development
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